The Cleveland KEL30 30-gallon steam kettle is a workhorse for commercial kitchens, designed for high-volume, consistent cooking performance. With a 2/3 steam jacket, this stationary floor model ensures even heat distribution, eliminating cold spots and preventing food burning. The self-contained system uses permanently treated water in the steam jacket, eliminating the need for refilling or venting, while the 50 PSI rating allows for rapid heating and cooking temperatures up to 260°F. Perfect for restaurants, catering kitchens, and institutional settings, this 208V/3-phase electric kettle is built for durability with a type 304 stainless steel exterior and a 1-year warranty on parts and labor. Its splash-proof control panel with LED indicators and solid-state controls offers easy operation, while the tri-leg base provides stability. Whether you're cooking pasta, rice, soups, or sauces, the KEL30 delivers consistent, high-quality results with minimal energy waste, making it a must-have for professional kitchens.