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109-KDT1TClevelandModel KDT1T
Cleveland KDT1T 1/2 gal Steam Kettle - Manual Tilt, 2/3 Jacket, Direct Steam
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The Cleveland KDT1T 1/2 gal steam kettle delivers precise, uniform heat for professional cooking. Ideal for oyster stews, clams, and mussels, with a 2/3 steam jacket and manual tilt for controlled pouring. Durable 316 stainless steel construction ensures longevity in high-volume kitchens.
Key features
- 01Direct steam system with 2/3 jacket for **uniform heat distribution**, perfect for delicate seafood like oyster stews and mussels.
- 02Manual tilt mechanism with right-handed lever for **controlled pouring**, reducing waste and improving efficiency in high-volume kitchens.
- 03Durable construction with **316 stainless steel liner** and stainless steel exterior, built to withstand commercial use with a **1-year warranty**.
- 04Adjustable steam control valve (5-45 PSI) for **precise temperature control**, accommodating a variety of cooking needs.
- 05Compact countertop design with **leg base** for easy mobility and space-saving in busy commercial kitchens.
Description
Elevate your commercial kitchen's steam cooking capabilities with the **Cleveland KDT1T 1/2 gal steam kettle**, designed for precision and efficiency in high-volume restaurant environments. This **direct-steam, 2/3 jacket steam kettle** delivers uniform heat distribution, making it ideal for cooking delicate seafood like oyster stews, steamed clams, and mussels. The **manual tilt mechanism** with a right-handed lever provides controlled pouring, reducing waste and improving workflow. Built with a **316 stainless steel liner** and a **stainless steel exterior**, this kettle is built to withstand the demands of professional kitchens while meeting strict **50-PSI steam jacket and safety valve ratings**. Whether you're outfitting a new restaurant or upgrading existing equipment, the Cleveland KDT1T offers **unmatched performance, durability, and ease of use**—key features that make it a top choice for chefs and kitchen managers.
Specifications
- Manufacturer
- Cleveland
- Base
- Legs
- Capacity (gallons)
- 0.5
- Design
- 2/3 Jacket
- Heat
- Direct Steam
- No. of Kettles
- 1
- Product
- Steam Kettles
- Product Type
- Cooking Equipment
- Tilt Mechanism
- Lever
- Type
- Countertop
- Warranty
- 1-year Parts & Labor
- Weight
- 20.00
Details
- 01Tabletop/countertop unit
- 02Direct-steam system
- 03Two-thirds steam jackets
- 04Manual tilt mechanism with right-handed lever
- 05Right-handed steam control valve built into trunnion (left-handed positioning available)
- 06Stainless steel exterior finish
- 07316 stainless steel liner
- 08Steam jacket rating: 50 PSI
- 0950-PSI chrome-plated safety valve
- 10Operating pressure: 5-45 PSI
- 11Right clearance: 4 in.
- 1212 1⁄4 in. W x 9 3⁄8 in. D x 12 1⁄2 in. H
- 131⁄2-in. NPT for steam
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