The Cleveland KDL-60-SH 60-gallon steam kettle is a workhorse built for commercial kitchens, banquet halls, and institutional settings where large-batch cooking demands precision and efficiency. As part of Cleveland's Short Series™, this stationary, full-jacketed steam kettle features direct steam heating, ensuring rapid and even cooking performance. Ideal for preparing broth, chili, or soup, it handles 60 gallons with ease, making it a top choice for operations requiring consistent, high-volume output. Its 2-inch tangent draw-off valve simplifies broth removal, while the rotatable spring-assist cover allows access from any side, enhancing workflow efficiency. The tri-leg base and stainless steel exterior not only provide stability but also ensure durability and easy cleaning, aligning with the rigorous demands of commercial kitchens.