109-KDL60ClevelandModel KDL-60
Cleveland KDL-60 60 gal Steam Kettle - Stationary, 2/3 Jacket, Direct Steam
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The Cleveland KDL-60 60-gal steam kettle provides even, spot-free cooking with direct steam, eliminating hot/cold spots. Ideal for institutional kitchens, it requires no electric or gas connections and features a corrosion-resistant stainless steel exterior.
Key features
- 0160-gallon capacity for large-batch cooking of chili, soups, and stews—ideal for institutional and restaurant kitchens.
- 022/3 jacket design with direct steam ensures even heat distribution, eliminating hot or cold spots without requiring electric or gas connections.
- 03Corrosion-resistant stainless steel exterior and insulated drain valve with burn-resistant handle for durability and safety.
- 04Includes a faucet mounting bracket for easy water refilling and a 2-inch tangent draw-off with strainer for efficient drainage.
- 051-year warranty on parts and labor, backed by Cleveland’s reputation for commercial kitchen equipment.
Description
The Cleveland KDL-60 60-gallon steam kettle is a reliable, high-performance choice for commercial kitchens, institutional cafeterias, and restaurants. Designed with a 2/3 jacket for even heat distribution, this direct steam kettle ensures consistent cooking without hot or cold spots—eliminating the need for electric or gas connections. Its corrosion-resistant stainless steel exterior and insulated drain valve with a burn-resistant handle enhance durability and safety, making it a long-lasting investment for high-volume food service operations. Perfect for large-batch cooking, this stationary steam kettle is ideal for producing chili, soups, and stews efficiently. The 2-inch tangent draw-off with strainer and spring-assist cover streamline operation, while the included faucet mounting bracket simplifies water refilling. With a 1-year warranty on parts and labor, the KDL-60 delivers peace of mind for restaurant owners and kitchen managers prioritizing quality and performance. Its open tri-leg base with adjustable flanged feet ensures stability and adjustability, accommodating various kitchen layouts. Whether you're outfitting a new restaurant or upgrading an existing kitchen, the Cleveland KDL-60 offers unmatched efficiency, safety, and durability. Its direct steam system reduces energy waste, and its robust construction handles daily demands without compromise. Choose the KDL-60 for professional-grade steam cooking that meets the needs of even the busiest commercial kitchens.
Specifications
- Manufacturer
- Cleveland
- Base
- Tri Leg
- Capacity (gallons)
- 60
- Design
- 2/3 Jacket
- Heat
- Direct Steam
- No. of Kettles
- 1
- Product
- Steam Kettles
- Product Type
- Cooking Equipment
- Tilt Mechanism
- Stationary
- Type
- Floor Model
- Warranty
- 1-year Parts & Labor
- Weight
- 260.00
Details
- 0160-gal. capacity
- 02Two-thirds steam jacket design
- 03Drain valve eliminates condensation
- 04Insulated valve handle
- 05Corrosion-resistant stainless steel exterior
- 06Steam control valve
- 072-in. tangent draw-off with strainer
- 08Spring-assist cover
- 09Faucet mounting bracket
- 10Open tri-leg base with adjustable flanged feet
- 11Overall dimensions: 34 5⁄8 in. W x 38 7⁄8 in. D x 39 in. H (69 3⁄4 in. H with cover open)
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