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SKU: 109-222CET612081
Brand: Cleveland
Model: (2)
Cleveland (2) 22CET66.1 (12) Pan Convection Steamer - Stand, 208v/1ph
The Cleveland 22CET66.1 is a high-performance, boilerless convection steamer with two compartments, each holding six full-size pans. Featuring fan-forced steam and automatic safety shut-offs, it delivers consistent, high-volume steaming with durability for commercial kitchens.
Key Features
- •Boilerless operation with fan-forced convection steam for even heat distribution and consistent results
- •Two compartments, each holding six full-size steam pans, maximizing production capacity in limited space
- •Automatic steam and fan shut-off for safety when doors are opened, plus high-temperature automatic shut-off to prevent overheating
- •14-gauge stainless steel doors and hinges built for durability, easy cleaning, and heavy-duty use
- •1-gallon water reservoir per compartment, combined with KleanShield condensate removal, ensures efficient operation with minimal maintenance
Starting from $30007.00/unit
Volume discounts available
The Cleveland 22CET66.1 2-Compartment Convection Steamer is a game-changer for high-volume restaurants seeking efficient, reliable steaming without the hassle of boiler systems. Part of the SteamChef™ line, this electric steamer uses fan-forced convection steam to distribute heat evenly, ensuring consistent results for delicate or hearty ingredients. With two compartments, each accommodating six full-size steam pans, it maximizes production without sacrificing space or quality. Ideal for busy kitchens, it features automatic steam and fan shut-off when doors are opened, ensuring safety while maintaining efficiency. The 14-gauge stainless steel doors and hinges are built to withstand heavy use, while the 1-gallon water reservoir in each compartment simplifies refilling. The SureCook compartment controls further enhance precision and speed, making it a top choice for culinary professionals prioritizing both performance and durability.