Cleveland (2) 22CET33.1 (6) Pan Convection Steamer - Stand, 208v/3ph

The Cleveland 22CET33.1 (2) Double Convection Steamer is a powerhouse for high-volume commercial kitchens, designed to meet the demands of professional culinary operations. This electric steamer, part of the SteamChef™ series, features a 12kW, 3-phase motor (208V) and a two-compartment design, each capable of holding three full-size steam pans. Its boilerless system ensures efficient steaming while reducing water waste, while the 1-gallon water reservoir at the bottom of each compartment streamlines operation. With fan-forced convection steam, this unit delivers even, rapid cooking, making it ideal for large-scale menu production. The robust 14-gauge stainless steel doors and latches resist rust, corrosion, and dents, ensuring long-lasting durability in the most challenging kitchen environments. Safety and convenience are prioritized with features like automatic steam and fan shut-off when the door is opened, high-temperature automatic shut-off, and SureCook compartment controls for precise temperature and timing. The KleanShield™ system automatically removes condensate waste, keeping compartments clean and reducing maintenance. This steamer’s manual controls and compact dimensions (21 5/8" W x 36 19/20" D x 64 2/25" H) make it space-efficient while accommodating high-demand workflows. Whether you're preparing delicate seafood, vegetables, or protein, the Cleveland 22CET33.1 (2) delivers consistent results, making it a must-have for restaurant kitchens and institutional catering. For commercial kitchens seeking reliability, efficiency, and precision, the Cleveland 22CET33.1 (2) Double Convection Steamer is the ultimate solution. Its combination of advanced features, durability, and high-performance steaming makes it a top choice for professionals who demand the best. Elevate your kitchen’s productivity and output with this industry-leading steamer—order yours today and experience the difference in your operations.