Berkel B12A-SLC Automatic Meat & Cheese Slicer w/ 12" Blade, Belt Driven, Aluminum/Stainless Steel, 1/2 hp

The Berkel B12A-SLC automatic meat and cheese slicer is a powerhouse for commercial kitchens, designed to efficiently slice thick, oversized meats and cheeses with precision. With a robust 1/2-horsepower motor, this belt-driven slicer spins a 12" forged, chromium-plated carbon steel blade at 380 RPM, ensuring clean, consistent cuts every time. Its enclosed motor is permanently lubricated for reliability, while the precision adjustment system allows for infinite slice thickness control—ranging from ultra-thin (tissue thickness) to a maximum of 9/16". Ideal for high-volume restaurants, delis, and butcher shops, the Berkel B12A-SLC accommodates products as large as 10 3/4" wide by 7 5/8" high or 7 3/8" in diameter, making it perfect for butcher blocks and specialty cheeses. Its 45-degree product table with a removable meat pusher enhances ease of use, while the automatic and manual operation modes provide flexibility. The durable stainless steel and anodized aluminum construction ensures longevity, even in demanding commercial environments. The top-mounted 2-stone knife sharpener keeps the blade in peak condition, reducing downtime and maintaining efficiency. Why choose the Berkel B12A-SLC? Commercial kitchens need slicers that balance power, precision, and durability. This model delivers with its 1/2 HP motor, high-capacity cutting, and adjustable slice settings, making it a top choice for professionals who demand consistency and performance. Whether you're slicing roasts, cheeses, or specialty meats, the Berkel B12A-SLC ensures professional results with minimal effort. Invest in a slicer built for commercial-grade productivity and reliability—order yours today.