Jackson TEMPSTAR HH-E TempStar® High Temp Door Type Dishwasher w/ 55 Racks/hr Capacity, Built-in Booster, 208v/3ph

Elevate your commercial kitchen efficiency with the Jackson TempStar HH-E TempStar® high-temp door-type dishwasher, specifically engineered for high-volume restaurant environments. This robust unit boasts a 55-rack-per-hour capacity, accommodating large 18-inch x 26-inch sheet pans and 60-quart mixing bowls, making it a versatile choice for both dishwashing and pot and pan cleaning. With a high hood opening (20 3⁄4-inch wide x 27-inch high), it maximizes load capacity while fitting seamlessly into kitchens with low-height ceilings thanks to its split-door design. Built with rigid stainless steel, this dishwasher is engineered for durability and corrosion resistance, ensuring long-term performance in demanding commercial settings.

A standout feature is its built-in booster heater, which raises incoming water temperature by 70°F, ensuring high-temp sanitization with minimal energy waste. The Sani-Sure final-rinse system guarantees thorough sanitization, while the automatic tank fill and multi-cycle timer (with options for normal, medium, heavy, and extra-heavy loads) streamlines operations, saving time and labor. With a water efficiency of 0.72 gallons per rack, this unit delivers 43.2 gallons per hour, optimizing water usage without compromising performance.

Ideal for restaurants, hotels, and large-scale foodservice operations, the TempStar HH-E adapts to various kitchen layouts. Its adjustable bullet feet prevent rocking during operation, even on irregular surfaces, and the unit can be converted from a straight-through to a corner installation with a separate conversion kit (sold separately). For 208V/3-phase power requirements, this dishwasher is a reliable, high-performance choice for commercial kitchens prioritizing efficiency, durability, and sanitization. Upgrade your kitchen equipment today and experience the difference in performance and reliability.