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099-RACKSTAR44RL2083JacksonModel RACKSTAR
Product specification

Jackson RACKSTAR 44 RackStar® High Temp Conveyor Dishwasher w/ 223 Racks/hr Capacity, R-to-L Conveyor, 208v/3ph

Jackson RACKSTAR 44 RackStar® High Temp Conveyor Dishwasher w/ 223 Racks/hr Capacity, R-to-L Conveyor, 208v/3ph — image 1 of 2

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The Jackson RACKSTAR 44 is a high-capacity, stainless steel conveyor dishwasher designed for heavy-duty commercial kitchens. With a 223 racks/hr capacity, energy-efficient rinsing, and robust construction, it delivers superior performance and durability for high-volume operations.

Key features

  • 01High-capacity **223 racks/hr** performance for fast, efficient dishwashing in high-volume kitchens
  • 02Stainless steel construction with **rust-resistant, easy-to-clean** design for long-lasting durability
  • 03Energy-efficient **Econo-rinse (0.35 gal./rack) and Turbo-rinse (0.52 gal./rack)** systems for cost-effective water usage
  • 04Insulated doors preserve heat, reducing energy waste and improving operational efficiency
  • 05Self-cleaning wash arms, self-draining pump, and **digital LED control panel** for low-maintenance, operator-friendly performance

Description

The Jackson RACKSTAR 44 is a powerhouse in commercial dishwashing, built for demanding restaurant and kitchen environments. With a 223 racks/hr capacity and right-to-left conveyor configuration, this high-temp dishwasher ensures fast, efficient cleaning for high-volume operations. Its stainless steel construction resists rust and corrosion, while the double-wall insulated doors preserve heat, reducing energy waste and improving efficiency. Ideal for restaurants, hotels, and large-scale kitchens, this dishwasher combines self-cleaning wash arms, a self-draining wash pump, and a digital LED control panel for seamless, operator-friendly performance. The Econo-rinse system (0.35 gal./rack) and Turbo-rinse system (0.52 gal./rack) offer flexibility in water usage, ensuring cost-effective operation without compromising cleanliness. Whether you're running a fast-paced diner or a large banquet venue, the Jackson RACKSTAR 44 delivers reliable, high-speed dishwashing with minimal maintenance, making it a top choice for commercial kitchens seeking durability and efficiency.

Specifications

Manufacturer
Jackson
Cavity Height (in)
19.75
Door Type
Swing
Heat
Electric
Height (in)
69
Hertz
60
Length (in)
64
Phase
3
Racks per Hour
223
Rating
Better
Sanitizing
High Temp
Series
RackStar®
Special Features
Insulated Door
Voltage
208
Warranty
1-year Limited Parts & Labor
Width (in)
30
Weight
802.00

Details

  • 01Part of the RackStar® line
  • 02Can wash 223 racks per hour
  • 03Conveyor-type, single-tank unit
  • 04Right-to-left configuration
  • 05Electric tank heater
  • 06Wash tank capacity: 25 gal.
  • 07Econo-rinse system uses 0.35 gal. of water per rack
  • 08Turbo-rinse system uses 0.52 gal. of water per rack
  • 09Strong stainless steel construction
  • 10Digital LED control panel
  • 11EnergyGuard™ controls
  • 12WSIR® cleaning system
  • 13Front dress panel
  • 14Dual Rainbow Rinse system with arched rinse arm design
  • 15Self-draining stainless steel wash pump
  • 16Double-wall insulated doors retain heat
  • 17Self-cleaning wash arms
  • 18Adjustable vent cowl collars
  • 19Adjustable bullet feet
  • 20Exhaust vent fan control
  • 21Strike plate table limit switch
  • 2219 3⁄4-in. chamber clearance
  • 23Minimum wash temperature: 160 degrees F
  • 24Minimum rinse temperature: 180 degrees F
  • 25Required incoming water temperature: 110-140 degrees F
  • 26Required incoming flow pressure: 15 PSI
  • 2744 in. W x 30 in. D x 68 1⁄2 in. H
  • 2851.9 A, 3 1⁄4 HP
  • 29208 V/60 Hz/3 ph
  • 30Minimum waterline size: 1⁄2-in. IPS
  • 31Minimum drain line size: 1 1⁄2-in. IPS
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