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SKU: 099-DYNASTAR2081
Brand: Jackson
Model: DYNASTAR(40-70)
Jackson DYNASTAR(40-70) DynaStar® High Temp Door Type Dishwasher w/ 62 Racks/hr Capacity, Built-in Booster, 208v/1ph
The Jackson DYNASTAR(40-70) high-temp door dishwasher delivers 62 racks/hr with efficient sanitization and a built-in booster. Ideal for restaurants, schools, and coffee shops needing reliable, high-performance cleaning.
Key Features
- •62 racks/hr capacity - Ideal for restaurants, cafes, and schools with fewer than 100 seats, balancing speed and efficiency without overpowering smaller kitchens.
- •High-temperature sanitization with Sani-Sure® system - Maintains 180°F rinse temperature for superior sanitation, ensuring compliance with health regulations and food safety standards.
- •Built-in booster heater - Raises incoming water from 40°F to 70°F, eliminating the need for pre-heating and ensuring consistent performance even with cold water sources.
- •Energy-efficient cycles with adjustable rinse settings - Choose between Econo rinse (0.70 gal/rack) or Turbo rinse (0.89 gal/rack) to optimize water usage while maintaining thorough cleaning.
- •Pumped-rinse system with lift-up door - Ensures residue-free cleaning with consistent pressure, while the compact, space-saving design (28.75" D x 34" W x 62.13" H) fits seamlessly into commercial kitchens.
Starting from $14379.00/unit
Volume discounts available
The Jackson DYNASTAR(40-70) DynaStar® high-temp door dishwasher is a game-changer for commercial kitchens seeking efficiency, sanitation, and durability. Designed for restaurants, cafes, and schools with fewer than 100 seats, this 62 racks/hr dishwasher ensures rapid, high-temperature sanitization without compromising on performance. Its built-in booster heater raises incoming water from 40°F to 70°F, while the Sani-Sure™ final-rinse system maintains the critical 180°F rinse temperature required for effective sanitization. This feature is essential for commercial kitchens prioritizing food safety and compliance with health regulations, making it a top choice for chefs and facility managers looking to streamline operations while maintaining impeccable hygiene standards.
Operational flexibility is key in a busy kitchen, and the DYNASTAR(40-70) delivers with three selectable timed cycles (58-second, 108-second, and 238-second) and adjustable rinse settings—Econo rinse (0.70 gallons/rack) or Turbo rinse (0.89 gallons/rack). The pumped-rinse system ensures consistent pressure, eliminating residue and reducing the need for manual scrubbing. Its compact footprint (28.75" D x 34" W x 62.13" H) and lift-up door design make it a space-efficient solution for tight commercial kitchens. With a rating of 'Better' and a robust 1.5" NPT drain connection, this dishwasher is built to handle the demands of high-volume settings while delivering reliable, consistent results every time.
For restaurants and foodservice businesses investing in commercial kitchen equipment, the Jackson DYNASTAR(40-70) offers an unbeatable combination of speed, sanitization, and water efficiency. Its 208V/1ph power requirement and 60 Hz compatibility ensure seamless integration into existing systems, while features like the bottom-mounted control panel add to its user-friendly design. Whether you're outfitting a growing cafe, a school cafeteria, or a full-service restaurant, this dishwasher provides the performance and reliability needed to keep up with demand without sacrificing quality. Upgrade your dishwashing process today and experience the difference of high-temperature sanitization with the Jackson DYNASTAR(40-70).