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099-DSHTESEER2081JacksonModel DISHSTAR
Jackson DISHSTAR HT-E-SEER DishStar® High Temp Rack Undercounter Dishwasher w/ 20 Racks/hr Capacity, Built-in Booster, 208v/1ph
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The Jackson DISHSTAR HT-E-SEER undercounter dishwasher delivers 20 racks per hour with energy-efficient cycles, a built-in booster heater, and Sani-Sure™ sanitization. Ideal for commercial kitchens prioritizing performance and efficiency.
Key features
- 0120 Racks per Hour Capacity – Efficiently processes high volumes in normal (145 sec), heavy (213 sec), or extra-heavy (313 sec) cycles, ideal for busy commercial kitchens.
- 02Energy-Efficient Design – Steam elimination and energy recovery system preheats rinse water using wash cycle vapor, reducing energy costs while maintaining sanitization standards.
- 03Sani-Sure™ System – Monitors water temperature to ensure proper sanitization, backed by a built-in booster heater for consistent performance.
- 04Durable Stainless Steel Construction – Built to withstand heavy daily use, with a delime cycle to remove corrosion and lime deposits, extending the dishwasher’s lifespan.
- 05Digital Panel & Pressure Regulator – Simplifies operation and reduces maintenance, while the pressure regulator ensures consistent performance in areas with fluctuating water pressure.
Description
The Jackson DISHSTAR HT-E-SEER is a high-performance undercounter dishwasher designed for commercial kitchens that demand speed, efficiency, and reliability. With a capacity of 20 racks per hour, this unit handles normal, heavy, and extra-heavy cycles in as little as 145 seconds, making it perfect for high-volume restaurants, catering services, and institutional kitchens. The built-in booster heater and Sani-Sure™ system ensure proper sanitization by monitoring water temperature, while the steam elimination and energy recovery system preheats rinse water using hot water vapor from the wash cycle—significantly reducing energy costs without compromising performance. This undercounter dishwasher is built to withstand the demands of commercial kitchens, featuring a robust stainless steel construction and a delime cycle to remove corrosion and lime deposits, extending the lifespan of the unit. The digital panel simplifies operation and maintenance, while the pressure regulator ensures consistent performance even in areas with fluctuating water pressure. Its compact yet durable design (33.25" H x 26.88" D) makes it ideal for undercounter installations, saving valuable floor space while delivering commercial-grade results. Restaurant and kitchen managers will appreciate the DISHSTAR’s efficiency and reliability, backed by Jackson’s reputation for high-quality commercial equipment. Whether you're outfitting a new kitchen or upgrading an existing one, this dishwasher offers the speed, energy savings, and durability needed to keep up with the busiest service demands. Order yours today and experience the difference in performance and efficiency.
Specifications
- Manufacturer
- Jackson
- Cycle Period
- 2 min 25 sec
- Depth (in)
- 26.88
- Design
- Rack
- Drain Type
- Pump
- For Use With
- Dish and Glass
- Glasses per hour
- 720
- Height (in)
- 33.25
- Hertz
- 60
- Includes
- Rack
- Phase
- 1
- Product
- Dishwashers
- Product Type
- Dishwashing Equipment & Supplies
- Racks per Hour
- 20
- Rating
- Better
- Series
- DishStar®
- Special Features
- Steam Reducer
- Type
- High Temp
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor
- Water Inlet (in)
- 3/4
- Width (in)
- 24.25
- Weight
- 270.00
Details
- 01Can wash 20 racks per hr.
- 02Normal, heavy, and extra heavy cycles
- 03Booster heater gets rinse water to proper sanitization temperatures
- 04Sani-Sure™ system ensures correct water temperature
- 05Steam elimination and energy recovery system use hot water vapor from the wash cycle to preheat rinse water
- 06Push button start with automatic fill
- 07Digital panel eases operation and servicing
- 08Delime cycle removes corrosion and lime deposits
- 09Pressure regulator works in areas with fluctuating water pressure or high water pressure
- 10Strong stainless steel construction withstands heavy use
- 11Includes combination and peg racks
- 12Operates on 1 cold water connection
- 13Wash temperature: 155 degrees F
- 14Rinse temperature: 180 degrees F
- 15Uses 0.65 gal. of water per rack
- 16Uses 13 gal. of water per hr.
- 17Required incoming water temperature: 40-90 degrees F
- 18Required flow pressure: 10 PSI
- 19Normal: 145-sec. cycle: 80-sec. wash, 9-sec. rinse, 11-sec. dwell, 45-sec. vent
- 20Heavy: 213-sec. cycle: 148-sec. wash, 9-sec. rinse, 11-sec. dwell, 45-sec. vent
- 21Extra heavy: 313-sec. cycle: 248-sec. wash, 9-sec. rinse, 11-sec. dwell, 45-sec. vent
- 22Interior: 20 in. W x 20 in. D x 14 1⁄4 in. H
- 23Overall: 24 1⁄4 in. W x 26 7⁄8 in. D x 33 1⁄4 in. H
- 24208 V/60 Hz/1 ph
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