Jackson DISHSTAR HT-E DishStar® High Temp Rack Undercounter Dishwasher w/ 27 Racks/hr Capacity, Built-in Booster, 230v/1ph

The Jackson DISHSTAR HT-E High-Temp Undercounter Dishwasher is a game-changer for commercial kitchens, offering unmatched efficiency and reliability. Designed to handle up to 27 racks per hour—equating to 972 glasses—it’s built to meet the demands of high-volume restaurants, cafeterias, and hotels. With a 0.65-gallon water usage per rack, this dishwasher optimizes water consumption without compromising on cleaning power, making it an eco-friendly choice without sacrificing performance. The built-in booster heater with Sani-Sure™ technology ensures water reaches sanitary temperatures consistently, reducing the risk of cross-contamination and meeting health department standards. This feature is particularly crucial for restaurants prioritizing hygiene and compliance, setting it apart from other undercounter models. What truly sets the Jackson DISHSTAR HT-E apart is its versatility. With three distinct cycle settings—100-second normal, 168-second heavy, and 268-second extra-heavy—it adapts to your kitchen’s workflow, whether you’re running a fine-dining restaurant or a bustling cafeteria. The automatic fill feature eliminates the guesswork, ensuring water levels are always optimal for effective cleaning, while the deliming cycle tackles stubborn calcium residue, keeping your dishes looking pristine. User-friendly controls, a universal timer, and a push-button start make operation effortless, even for staff with limited training. The durable stainless steel housing resists damage, adding longevity to an already high-performance machine. For restaurant owners and managers looking for a dishwasher that combines speed, efficiency, and durability, the Jackson DISHSTAR HT-E is the ultimate solution. Investing in the DISHSTAR HT-E means investing in the future of your business. The energy-efficient design also contributes to lower utility costs, providing long-term savings. Whether you’re outfitting a new restaurant or upgrading an existing one, this dishwasher delivers the performance, reliability, and hygiene compliance that today’s commercial kitchens require. Don’t let outdated equipment slow you down—upgrade to the Jackson DISHSTAR HT-E and experience the difference in efficiency and cleanliness.