Jackson DISHSTAR HT-E DishStar® High Temp Rack Undercounter Dishwasher w/ 27 Racks/hr Capacity, Built-in Booster, 208v/1ph

The Jackson DISHSTAR HT-E is a high-performance, high-temp undercounter dishwasher designed for commercial kitchens that demand speed, efficiency, and hygiene. With a capacity of 27 racks per hour and a built-in booster heater, this dishwasher quickly heats water to sanitizing temperatures—eliminating the risk of under-sanitization with its patented Sani-Sure™ feature. Whether you're running a bustling restaurant, catering operation, or hotel kitchen, the DISHSTAR HT-E ensures consistent, thorough cleaning while minimizing water waste (just 0.65 gallons per rack). Built for durability and ease of use, this undercounter dishwasher features intuitive push-button controls, a universal timer, and automatic water filling to streamline your workflow. The deliming cycle tackles hard water buildup, reducing maintenance and extending the life of your equipment. With a compact footprint (26" depth) and 208V/1-phase power, it fits seamlessly under counters while delivering the performance of larger, bulk models—making it ideal for spaces with limited footprint but high dishwashing demands. For commercial operators prioritizing efficiency, hygiene, and cost savings, the Jackson DISHSTAR HT-E is the ultimate choice. Its Better Business Bureau (BBB) rating reflects its reputation for reliability, while its multiple cycle options (100 sec normal, 168 sec heavy, 268 sec extra-heavy) ensure versatility for any kitchen’s needs. Invest in a dishwasher that meets the demands of modern commercial kitchens without compromising on performance or sanitation.