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099-AJX44CEL2081JacksonModel AJX-44CEL
Product specification

Jackson AJX-44CEL Low Temp Conveyor Dishwasher w/ 209 Racks/hr Capacity, 208v/1ph

Jackson AJX-44CEL Low Temp Conveyor Dishwasher w/ 209 Racks/hr Capacity, 208v/1ph — image 1 of 1
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The Jackson AJX-44CEL is a high-efficiency, low-temperature conveyor dishwasher that sanitizes 209 racks per hour while conserving water and energy. Ideal for restaurants needing chemical sanitization without high heat.

Key features

  • 01Sanitizes 209 racks per hour using low-temperature chemical sanitization, ideal for restaurants without high-heat water access.
  • 02Energy-efficient design with EnergyGuard™ control system that activates only during wash cycles, reducing utility costs.
  • 03Adjust-A-Peak™ conveyor speed control for customizable wash times, perfect for heavily soiled dishes.
  • 04Durable, corrosion-resistant stainless steel frame and 21-gallon wash tank for long-lasting performance.
  • 05Low water usage (0.78 gal/rack) and quiet, automatic operation for seamless integration into any commercial kitchen.

Description

Designed with versatility in mind, the AJX-44CEL features the Adjust-A-Peak™ control, allowing operators to slow the conveyor speed for longer wash times—ideal for heavily soiled dishes. This flexibility makes it perfect for restaurants with diverse menu items, from fine dining to fast-casual concepts. The quiet, automatic operation minimizes disruption in busy kitchens, while the 21-gallon wash tank capacity ensures efficient processing without sacrificing performance. Whether you're outfitting a new kitchen or upgrading an existing system, the Jackson AJX-44CEL delivers the durability, efficiency, and sanitation compliance restaurants need to maintain high standards without breaking the bank.

Specifications

Manufacturer
Jackson
Rating
Better
Series
AJX Series
Warranty
1-year Limited Parts & Labor
Weight
651.00

Details

  • 01Sanitizes 209 racks per hour
  • 02Low-temperature, conveyor-type unit
  • 0321-gal. wash tank capacity
  • 04Chemical sanitization
  • 05Single-tank configuration
  • 06Quiet, automatic operation
  • 07Uses 0.78 gal. of water per rack (163 gal. per hour)
  • 08EnergyGuard control system conserves energy
  • 09Adjust-A-Peak control for adjustable conveyor speed
  • 10Resilient, rust- and corrosion-resistant stainless steel frame and legs
  • 11Front dress panel protects internal components
  • 1225-in. chamber clearance accommodates large utensils, pots, pans, trays, and mixing bowls
  • 1318-in. wash section
  • 1418-in. separation between wash and rinse sections
  • 15Self-draining stainless steel wash pump
  • 16Stainless steel scrap baskets
  • 17Splash shields integrated on both ends
  • 18Externally operated drain lever
  • 19Exhaust vent fan control
  • 2018-kW wash tank heater
  • 21Adjustable bullet feet
  • 22Minimum wash and rinse operating temperature: 140 degrees F
  • 23Required incoming flow pressure: 15 PSI
  • 24Minimum flow rate: 2.6 GPM
  • 25Minimum wall clearance: 4 1⁄2 in.
  • 2662 in. W x 25 in. D x 75 1⁄2 in. H
  • 27208 V/60 Hz/1 ph
  • 28Minimum incoming water-line size: 1⁄2-in. IPS
  • 29Minimum drain-line size: 1 1⁄2-in. IPS
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