Jackson AJ-64CE High Temp Conveyor Dishwasher w/ 287 Racks/hr Capacity, 208v/3ph

Upgrade your commercial kitchen with the Jackson AJ-64CE high-temp conveyor dishwasher, designed for high-performance dishwashing in restaurant and foodservice environments. This industrial-grade unit sanitizes **287 racks per hour** using just **0.77 gallons of water per rack**, making it one of the most efficient high-temp conveyor dishwashers on the market. Its **dual-tank system** with recirculating prewash, wash, power-rinse, and final-rinse sections ensures thorough cleaning while conserving water—a critical feature for cost-conscious restaurant operators. The **208V/3-phase electric tank heat** provides reliable high-temperature sanitization, while the integrated water pressure regulator guarantees consistent performance, even with fluctuating supply conditions. Ideal for restaurants, hotels, and large-scale foodservice operations, the AJ-64CE balances speed, efficiency, and durability, making it a top choice for commercial kitchens demanding both performance and sustainability. Built to withstand the demands of a professional kitchen, the Jackson AJ-64CE features **quiet, automatic operation** and a **15.4-gallon wash tank capacity**, accommodating **20-in. x 20-in. dishracks** with ease. Its **Vision line design** ensures seamless integration into modern kitchen layouts, while the **1-year limited warranty on parts and labor** provides added peace of mind. Whether you're outfitting a fast-paced fine-dining establishment or a high-volume chain restaurant, this conveyor dishwasher delivers the **sanitization, speed, and reliability** required to maintain impeccable food safety standards without compromising on efficiency. Invest in a dishwashing solution that meets today’s challenges while setting the stage for tomorrow’s success. Why choose the Jackson AJ-64CE? It’s the smart choice for **restaurant owners and foodservice managers** who prioritize **water conservation, high rack throughput, and long-term durability**. Unlike slower, less efficient models, this conveyor dishwasher eliminates bottlenecks in your kitchen workflow, allowing you to focus on delivering exceptional service. With its **compact footprint (80" L x 25" W x 75.5" H)** and **electric heat system**, it’s also a space-efficient and energy-smart option for commercial kitchens. Pair its **automatic, no-fuss operation** with its **high-temp sanitizing capability**, and you have a dishwashing powerhouse that keeps up with your busiest service periods while reducing your environmental footprint. Upgrade your dishwashing process today and experience the difference that a Jackson AJ-64CE can make in your restaurant’s efficiency and profitability.