The Jackson AJ-100CE 116" High-Temp Conveyor Dishwasher is a powerhouse for commercial kitchens, restaurants, and foodservice operations demanding efficiency and durability. Designed for high-volume environments, this conveyor dishwasher processes up to 287 racks per hour, ensuring rapid sanitization without compromising performance. Its 2-tank design (wash and power rinse) with a 36" recirculating prewash and 25" clearance through the machine optimizes space while maintaining thorough cleaning. The stainless steel construction and electric tank heat deliver long-lasting reliability, while the 8" vent cowls and splash shield protect against splatter, making it a robust choice for demanding kitchens.
Ideal for restaurants, hotels, and institutional foodservice operations, the Jackson AJ-100CE is built for high-temperature sanitizing, reducing the need for chemical additives while ensuring compliance with health regulations. Its 208V/3-phase power requirement makes it perfect for commercial settings with high-energy demands. NSF and cETLus certifications guarantee that this dishwasher meets strict safety and performance standards, providing peace of mind for operators. With a 1-year limited warranty on parts and labor, it’s a cost-effective investment that pays off in efficiency and uptime.
Whether you’re outfitting a bustling fine-dining kitchen or a large-scale cafeteria, the AJ-100CE’s adjustable conveyor speed and high-volume capacity make it a versatile solution for sanitizing dishware, cookware, and utensils. Its compact footprint (116" length, 25" width) maximizes space utilization, making it a practical choice for kitchens where floor space is at a premium. Upgrade your dishwashing process with the Jackson AJ-100CE—where speed, durability, and compliance come together.