SKU: 098-1137
Brand: New Age
Model: 1137
New Age 22"W 7 Sheet Pan Rack w/ 8 3/4" Bottom Load Slides (1137)
The New Age 7-sheet pan rack (1137) offers durable aluminum construction, 8.75" bottom-load slides, and NSF certification. Ideal for commercial kitchens needing efficient full-size pan storage with a 5-year warranty.
Key Features
- •Supports 7 full-size 18" x 26" sheet pans on 8.75" bottom-load slides for efficient storage and easy access
- •Durable all-welded aluminum construction with NSF certification for commercial-grade performance and safety
- •Mobile design with 5" stem casters for flexibility in tight kitchen spaces (28.5"W x 22"D x 70"H)
- •5-year warranty against defects in material and workmanship, plus lifetime rust and corrosion protection
- •Slant display design optimizes space while maintaining a clean, professional aesthetic for commercial kitchens
Starting from $483.00/unit
Volume discounts available
The New Age 7-sheet pan rack (1137) is a game-changer for commercial kitchens, restaurants, and foodservice operations looking for reliable, space-efficient pan storage. Designed with heavy-duty all-welded aluminum construction, this full-height rack supports seven 18" x 26" full-size sheet pans on 8.75" bottom-load slides, ensuring smooth loading and unloading while maximizing vertical space. Its slant display design (28.5"W x 22"D x 70"H) makes it perfect for busy kitchens where organization and accessibility matter. NSF-certified and backed by a 5-year warranty against defects (with lifetime rust and corrosion protection), this pan rack is built to withstand the demands of professional kitchens. Whether you're outfitting a fast-casual eatery, a high-volume restaurant, or a catering kitchen, the New Age 1137 delivers durability, functionality, and longevity, making it a smart investment for any commercial kitchen storage needs. The 5" stem casters allow for easy mobility, while the mobile design ensures flexibility in tight spaces. Elevate your kitchen workflow with this premium pan rack designed to meet the high standards of the restaurant industry.