Paderno 38 qt Stainless Steel Stock Pot - Induction Ready (11101-36) - Image 1
SKU: 095-1110136
Brand: Paderno
Model: 11101-36

Paderno 38 qt Stainless Steel Stock Pot - Induction Ready (11101-36)

The Paderno 38 qt stainless steel stock pot is designed for professional kitchens, featuring induction compatibility, a satin finish, and reinforced edges for durability. Perfect for simmering soups, sauces, and stocks.

Key Features

  • 38-quart capacity with equal diameter and height to minimize evaporation—ideal for simmering soups, stocks, and sauces
  • Stainless steel construction resists warping, rusting, and denting, ensuring durability in high-volume kitchens
  • Concave bottom flattens when heated for even cooking performance, while reinforced edges prevent warping
  • Induction-ready with induction compatibility, compatible with modern commercial cooktops
  • Satin finish with mirror-polished edges, ergonomic handles, and dishwasher-safe for easy maintenance
Starting from $753.30/unit

Volume discounts available

The Paderno 11101-36 38 qt stainless steel stock pot is a premium choice for commercial kitchens, built for precision and durability. Its induction-ready design ensures compatibility with modern cooking equipment, while the stainless steel construction resists warping, rusting, and denting—ideal for heavy-duty restaurant use. The equal diameter and height minimize evaporation, making it perfect for simmering soups, stocks, and sauces for long periods without losing liquid. The satin finish and mirror-polished edges add a professional, elegant touch, while the concave bottom flattens when heated, ensuring even cooking performance. This stock pot is part of the Grand Gourmet series, known for its high-performance features tailored for professional chefs. Its reinforced upper edges, ergonomic handles, and dishwasher-safe design make it a versatile and practical addition to any commercial kitchen, ensuring longevity and consistent results. With a limited lifetime warranty, this Paderno stock pot is an investment in quality that meets the demands of professional cooking environments.