094-THDLOVSan Jamar
San Jamar THDLOV Escali 2 3/8" Dial Oven Thermometer w/ 40° to 500°F Temperature Range
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The San Jamar Dial Oven Thermometer (THDLOV Escali) is a durable, stainless steel thermometer that monitors oven temperatures from 40-500°F with HACCP compliance. Ideal for commercial kitchens.
Key features
- 01Accurate temperature monitoring from 40-500°F (10-260°C) for precise oven and cooking equipment control
- 02HACCP-compliant dial face with clear food-safe temperature guidelines for safe heat holding and cool-down
- 03Durable stainless steel construction for corrosion resistance and long-lasting performance in commercial kitchens
- 04Versatile design stands or hangs, saving counter space and offering flexibility in placement
- 05Easy-to-read dial with a 2.5-inch diameter, ideal for quick and reliable temperature checks
Description
The San Jamar THDLOV Escali Dial Oven Thermometer is a must-have for professional kitchens, providing accurate temperature monitoring for ovens, heat and hold units, and other cooking equipment. With a robust stainless steel construction, this thermometer resists corrosion and withstands the demands of commercial cooking environments. Its HACCP-compliant dial face clearly marks safe heat holding and cool-down temperatures, ensuring food safety compliance while maintaining readability. Designed for versatility, it can stand on a counter or hang from a rack, making it perfect for busy kitchens where space and efficiency matter. Ideal for restaurants, catering services, and institutional kitchens, this thermometer is a reliable tool for maintaining consistent cooking temperatures and meeting food safety standards.
Specifications
- Manufacturer
- San Jamar
- Collection
- Escali
- Diameter (in)
- 2.5
- Material
- Stainless Steel
- Product
- Thermometers
- Product Type
- Cooking Equipment
- Style
- Hanging/Standing
- Type
- Dial
- Warranty
- 1-year Limited Against Defects in Material & Workmanship
- Weight
- 0.11
Details
- 01Use to monitor temperatures in cooking equipment
- 02Can stand or hang from a rack
- 03Constructed of stainless steel for durability and corrosion resistance
- 04Dial is easy to read
- 05HACCP guidelines on the face indicate food-safe temperatures for holding and cooling
- 06Measures temperatures ranging from 40-500 degrees F/10-260 degrees C
- 07Overall Dimensions: 2 1⁄2 in. W x 1 1⁄2 in. D x 3 in. H
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