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SKU: 094-SW18
Brand: San Jamar
San Jamar SW18 18" Station Dispenser with Slide Cutter & Safety Blade
The San Jamar SW18 Saf-T-Wrap® dispenser handles 15-18 inch film and foil rolls efficiently, minimizing waste while protecting rolls from contaminants. Features an interchangeable slide cutter, safety blade, and built-in handle for easy transport.
Key Features
- •Accommodates 15- to 18-inch film and foil rolls, ensuring full roll usage and minimizing waste.
- •Interchangeable slide cutter and safety blade for precise, contaminant-free cutting in high-volume kitchens.
- •Protects rolls from dust, moisture, and contaminants, maintaining food safety and hygiene standards.
- •Versatile mounting options: countertop, wire shelf, or wall-mounted for adaptability in any kitchen layout.
- •Built-in handle and marker storage slot for convenient transport and labeling, reducing workflow interruptions.
Starting from $164.40/unit
Volume discounts available
The San Jamar SW18 18" Station Dispenser with Slide Cutter & Safety Blade is a must-have for commercial kitchens and restaurants seeking efficiency and hygiene in foil and film dispensing. Designed to accommodate 15- to 18-inch rolls, this dispenser ensures quick, waste-free dispensing while keeping rolls protected from contaminants—a critical feature for maintaining food safety standards in professional environments. Its interchangeable slide cutter and safety blade provide precise cutting, reducing the need for manual handling and improving workflow. Whether mounted on a countertop, hung from a wire shelf, or wall-mounted, this dispenser adapts to various kitchen layouts, making it a versatile addition to any restaurant or bakery. With a built-in handle for easy transport and a storage slot for labeling markers, this product streamlines daily operations while ensuring durability and reliability. Backed by a 1-year limited warranty, the San Jamar SW18 is built to withstand the demands of high-volume commercial kitchens, making it a smart investment for businesses focused on efficiency and quality.