The San Jamar SG10-BL-M medium cut-resistant glove is a game-changer for commercial kitchens and seafood processing, offering unmatched ANSI Level 7 protection against sharp blades while maintaining a clean, professional appearance. Constructed with 10-gauge Spectra® fibers featuring an optical glass core, this glove delivers superior durability without compromising dexterity—critical for chefs, prep cooks, and seafood handlers who demand both safety and precision. Its blue color makes it ideal for color-coded prep systems, ensuring compliance with food safety protocols while streamlining workflow efficiency. The Double Guard™ antimicrobial treatment provides an added barrier against bacteria, making it a smart choice for handling raw meat and other high-risk products. Perfect for restaurants, food processing plants, and seafood prep stations, these ambidextrous gloves fit left or right hands with comfort, reducing the need for multiple inventory stock while meeting OSHA standards. With a 1-year limited warranty, this is a reliable, long-term investment for any professional kitchen.