San Jamar H5000STBK Countertop 450 Minifold Napkin Dispenser w/ Stand, Black Pearl

Elevate your restaurant’s efficiency and aesthetics with the San Jamar H5000STBK Countertop Napkin Dispenser, designed specifically for high-traffic commercial kitchens. This H5000STBK Venue® model stands out with its space-saving, standing design, making it the perfect addition to any countertop. Ideal for busy restaurants, cafes, and bars, this countertop napkin dispenserholds 450 minifold napkins and dispenses them one at a time, significantly reducing napkin waste—a critical feature for establishments prioritizing sustainability and cost savings. Its impact-resistant plastic construction ensures durability, even in the most demanding environments, while the translucent black pearl color allows staff to monitor napkin levels effortlessly, streamlining refill processes and maintaining a neat, professional appearance.

This San Jamar napkin dispenser is engineered with commercial kitchen needs in mind, offering a compact footprint (8" W x 13" D x 17.25" H) that maximizes countertop space without compromising functionality. The countertop installation makes it easy to integrate into existing setups, ensuring seamless operation in restaurants, food trucks, or catering stations. Whether you're outfitting a full-service restaurant, a fast-casual dining space, or a high-end bar, this durable napkin dispenser delivers both practicality and style, helping your business maintain a polished, professional image while optimizing workflow efficiency. With a 1-year limited warranty, you can trust in its reliability for your restaurant’s daily operations.

For those looking for high-capacity napkin dispensers that balance durability, space efficiency, and sustainability, the San Jamar H5000STBK is the ideal choice. Its single-compartment design simplifies restocking, making it a favorite among restaurant managers and chefs who value time-saving solutions. Pair it with other San Jamar dispensers like the H5000SCL or H5000PCL for a cohesive, functional tabletop setup that meets the demands of modern commercial kitchens.