The San Jamar CBG6938PR Saf-T-Grip Allergen Cutting Board is a must-have for commercial kitchens prioritizing food safety and efficiency. Designed as part of the Purple Board™ series, this 6x9x3/8in board is color-coded purple to indicate an allergen-free zone, making it easy to implement color-coded systems in high-volume kitchens. Its heat-resistant copolymer material ensures durability even in high-temperature environments, preventing warping that can compromise food safety. The integrated food safety hook allows for easy transport and storage without touching the cutting surface, reducing the risk of cross-contamination. Additionally, anti-slip grips on all four corners provide stability during use, while the built-in ruler along the bottom edge aids in precise portioning, helping restaurants control costs and maintain consistency in dish presentation.
This NSF-certified cutting board is designed for single-use, dishwasher-safe sanitation, aligning with rigorous commercial kitchen standards. Its compact size (9in W x 6in D x 3/8in H) makes it ideal for prep stations, pastry work, or small food prep tasks where space is limited. The 1-year limited warranty against defects in material and workmanship further underscores its reliability. Whether you're outfitting a new restaurant or upgrading your kitchen's hygiene standards, the San Jamar Saf-T-Grip Allergen Cutting Board delivers performance, safety, and practicality. Order yours today and take a step toward a safer, more efficient kitchen operation.