San Jamar CB182412RD Cut-N-Carry Cutting Board, 18 x 24 x 1/2 in, NSF, Red

San Jamar’s 18x24x0.5" Cut-N-Carry® cutting board (CB182412RD) is a commercial-grade, NSF-certified solution designed for professional kitchens that prioritize sanitation, efficiency, and durability. Made from heavy-duty copolymer, this red cutting board resists unsanitary grooving while being gentle on knives, preserving their sharp edges for precise cuts. Its HACCP color coding makes it ideal for food safety compliance, helping restaurants prevent cross-contamination by designating it for specific food groups. The integrated ruler ensures portion control, while the built-in corner hook allows for sanitary transport, drying, and storage, eliminating the need for separate accessories.

This cutting board is built to withstand high temperatures without warping, maintaining its integrity in demanding kitchen environments. Whether for prep stations, slicing stations, or food presentation, its 18" width and 24" length provide ample space for a variety of tasks while fitting neatly into commercial workflows. The red color not only aids in HACCP compliance but also visually marks it for specific tasks, reducing confusion in fast-paced kitchens. With a 1-year limited warranty, this board is a cost-effective, long-lasting investment for restaurants, catering services, and food service operations.

For restaurant equipment buyers, the Cut-N-Carry® series from San Jamar delivers practicality without compromising quality. Unlike traditional cutting boards, this one eliminates the need for separate hooks or storage solutions—saving time and reducing clutter. Its knife-friendly surface ensures blades stay sharper longer, reducing maintenance costs. Whether you need a food prep solution, a slicing station accessory, or a HACCP-compliant work surface, this board is engineered for real-world commercial use. Order yours today and experience the difference in sanitation, efficiency, and durability in your kitchen.