The San Jamar CB152012RD Cut-N-Carry cutting board is built for commercial kitchens that demand durability, hygiene, and precision. Constructed from high-quality copolymer, this 15x20x0.5-inch red cutting board resists small cuts and protects knife edges, ensuring long-lasting performance. Its heat-resistant material won’t warp under high temperatures, making it a reliable choice for busy kitchen environments. The built-in hook allows for safe, sanitary drying, transporting, and storing, reducing cross-contamination risks. The integrated ruler ensures consistent, accurate cuts, boosting efficiency in prep stations. The red color also serves as a visual cue for HACCP compliance, helping restaurants maintain strict food safety standards. Whether you're chopping vegetables, slicing meats, or prepping ingredients, this cutting board delivers durability, functionality, and compliance—making it a must-have for any commercial kitchen.