The San Jamar ASZ121812SYS Allergen Saf-T-Zone™ system is a game-changer for commercial kitchens prioritizing allergen management. Designed with a purple color-coded scheme, this 4-piece set—including a 10-inch stainless steel chef knife, 12-inch stainless steel tongs, and 13-inch stainless steel turner—helps maintain strict allergen-free zones, reducing cross-contamination risks. Perfect for restaurants, catering, or any professional kitchen adhering to food safety standards, this set ensures compliance while delivering durability and ease of cleaning. All components are dishwasher-safe, with rubberized, dipped handles for comfort and longevity. The included cutting board, made from a copolymer material resistant to small cuts, protects your knives while withstanding high temperatures without warping. With a built-in thermometer holder (thermometer sold separately), this system offers both functionality and organization, making it a must-have for any commercial kitchen serious about allergen control and efficiency.