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087-S3S62403D110AccuTempModel S3/S62403D110
Product specification

AccuTemp S3/S62403D110 (9) Pan Convection Steamer - Stand, Holding Capabilty, 240v/3ph

AccuTemp S3/S62403D110 (9) Pan Convection Steamer - Stand, Holding Capabilty, 240v/3ph — image 1 of 1
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The AccuTemp S3/S62403D110 9-pan convection steamer delivers high-volume steaming efficiency with dual compartments (3-pan + 6-pan), patented vacuum technology, and precise temperature control—ideal for commercial kitchens.

Key features

  • 01Dual-compartment steamer with **3-pan + 6-pan capacity**, maximizing batch cooking for high-volume kitchens.
  • 02Patented **vacuum technology** for **faster cooking times** and **precise temperature control**—ideal for consistent restaurant steaming.
  • 03Super-duty **10.7kW electric heater** (240V/3-phase) ensures **powerful, efficient steaming** without boiler complexity.
  • 04Reinforced **stainless steel cavity** and **non-exposed heating element** reduce maintenance while maintaining durability.
  • 05Includes **manual mechanical timer controls** for **fast cook, low-temp steam, and hold modes**—simple yet versatile for restaurant use.

Description

The AccuTemp S3/S62403D110 9-Pan Convection Steamer is a high-performance, boilerless steam cooking solution designed for high-volume commercial kitchens and restaurants. With a super-duty heater configuration and patented vacuum technology, this 240V/3-phase commercial steamer ensures faster cooking times, precise temperature control, and consistent results—key benefits for busy kitchens needing efficient steaming solutions. Its dual-compartment design (one 3-pan and one 6-pan) maximizes batch cooking capacity, while manual mechanical timer controls simplify operation across fast cook, low-temperature steam, and hold modes. Built with reinforced stainless steel and featuring a non-exposed heating element, it minimizes maintenance while delivering reliable performance in demanding environments. Ideal for restaurant equipment needing high-volume steaming, this commercial convection steamer from AccuTemp is a standout choice for professional kitchens. Whether for school cafeterias, hotels, or fine dining, its space-saving stand design and no water/drain connection requirement make it a versatile and efficient steaming solution.

Specifications

Manufacturer
AccuTemp
Application
High Volume
Base
Stand
Controls
Manual
Depth (in)
28
Heat
Electric
Height (in)
55.36
Hertz
60
kW
10.7
No. of Compartments
2
Pan Capacity
3 to 9 Pans
Pan Type
Full Size Steam Pans
Phase
3
Product
Steamers
Product Type
Cooking Equipment
Series
Steam'N'Hold™
Special Features
Holding Capability
Steam Generator
Boilerless
Steamer Type
Convection
Voltage
240
Warranty
1-year Parts & Labor Lifetime Service & Support Guarantee
Water Source
Connectionless
Width (in)
27
Weight
471.00

Details

  • 01Steam'N'Hold series
  • 02Includes (1) 3-pan and (1) 6-pan compartment
  • 03Reinforced stainless steel cavity
  • 04Super-duty heater configuration
  • 05Patented vacuum technology for efficiency and faster cooking
  • 06Manual mechanical timer controls
  • 07Fast cook, low-temperature steam, and hold modes
  • 08Three-gallon water reservoir
  • 09Heating element not exposed to water
  • 10Does not require a water or drain connection
  • 11Field-reversible heavy-duty door
  • 12Front-mounted drain valve for simple maintenance
  • 13Indicator lights for heat, cook, and hold settings
  • 14Low water protection system with buzzer and light
  • 15Vacuum and temperature gauges for monitoring
  • 16Includes stand with casters for mobility
  • 17Overall dimensions: 27 in. W x 28 in. D x 55 1⁄3 in. H
  • 1826 A, 10,700 W per compartment
  • 19(2) 240 V/60 Hz/3 ph, (2) 5-ft. power cords with NEMA L15-30P plugs
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