The **AccuTemp S3/S62401D060 Steam'N'Hold™ 9-Pan Convection Steamer** is engineered for **high-volume commercial kitchens**, combining **boilerless design, patented vacuum technology, and dual-compartment versatility** to streamline steaming and holding. This **commercial convection steamer** stands out with its **3-pan and 6-pan compartments**, allowing for efficient batch cooking without compromising speed or precision. The **manual mechanical timer** offers multiple cooking modes—**fast cook, low-temperature steam, and hold**—giving chefs full control over consistency and quality. Unlike traditional steamers, this model eliminates the need for water or drain connections, reducing maintenance while ensuring **faster cooking times** and **energy efficiency**. Its **reinforced stainless steel cavity** and **heavy-duty door** are built to withstand the demands of professional kitchens, while the **heating element’s protection** from water exposure enhances durability. Whether you're a restaurant owner, caterer, or institutional kitchen manager, this **9-pan commercial steamer** is designed to **boost efficiency, reduce labor costs, and deliver restaurant-quality results** every time.