AccuTemp S32083D100DBL (6) Pan Convection Steamer - Stand, Holding Capabilty, 208v/3ph - Image 1
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SKU: 087-S32083D100DBL
Brand: AccuTemp
Model: S32083D100DBL

AccuTemp S32083D100DBL (6) Pan Convection Steamer - Stand, Holding Capabilty, 208v/3ph

The AccuTemp S32083D100DBL is a high-capacity 6-pan convection steamer with a mobile stand, designed for efficiency and precision in commercial kitchens. No water or drain hookups required.

Key Features

  • High-capacity design with 6 full-size steam pans (3 per compartment) for high-volume kitchens
  • Boilerless convection technology ensures precise heat distribution without water or drain hookups
  • Mobile stand with casters for easy movement in busy commercial kitchens
  • Manual mechanical timer controls for straightforward adjustments and reliability
  • 208V/60 Hz/3-phase power with 10kW per compartment for rapid, efficient cooking
Designed for high-volume commercial kitchens, the AccuTemp S32083D100DBL Steam'N'Hold™ boilerless convection steamer combines precision cooking with unmatched efficiency. Utilizing vacuum cooking technology, this unit ensures even heat distribution, delivering perfectly steamed foods without the need for water or drain connections. Its two compartments can each hold three 12-inch by 20-inch by 2 1⁄2-inch deep full-size steam pans, making it ideal for busy restaurant environments. The manual mechanical timer controls provide straightforward adjustments, while the stand with casters offers mobility, allowing you to move the steamer effortlessly across your kitchen. Whether you're running a large-scale restaurant or a high-demand catering operation, this steamer is built to handle the demands of professional cooking with consistency and reliability. One of the standout features of the AccuTemp S32083D100DBL is its connectionless design, which eliminates the hassle of water and drain hookups, saving both time and space in your kitchen. This makes it a practical choice for restaurants with limited plumbing or those looking to streamline their setup. The 28-amp, 10kW per compartment power ensures rapid heating and cooking, while the 208V/60 Hz/3-phase power requirement matches standard commercial kitchen electrical setups. The unit's dimensions (27 inches wide by 28 inches deep by 55 2⁄5 inches high) are designed to fit seamlessly into professional kitchens without taking up excessive floor space. Additionally, the inclusion of two 5-foot cords with NEMA L15-30P plugs provides flexibility in placement, ensuring you can position the steamer where it's most needed. For restaurants prioritizing efficiency, precision, and space-saving design, the AccuTemp S32083D100DBL is a top-tier choice. Its ability to hold up to nine 12-inch pans across two compartments makes it perfect for high-volume operations, while its mobility and connectionless design add convenience and flexibility. Whether you're steaming vegetables, proteins, or delicate items, this steamer delivers consistent results every time, helping you maintain quality and speed in your kitchen. Upgrade your commercial kitchen equipment today and experience the difference that the AccuTemp Steam'N'Hold™ series can make.