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087-S32081D060SGLAccuTempModel S32081D060SGL
Product specification

AccuTemp S32081D060SGL (3) Pan Convection Steamer - Stand, Holding Capabilty, 208v/1ph

AccuTemp S32081D060SGL (3) Pan Convection Steamer - Stand, Holding Capabilty, 208v/1ph — image 1 of 1
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The AccuTemp S32081D060SGL 3-Pan Convection Steamer offers precise heat distribution and mobility with a castered stand, eliminating water hookups for effortless high-volume restaurant cooking.

Key features

  • 01Boilerless Vacuum Cooking System: Eliminates water and drain hookups, reducing maintenance and setup time for high-volume kitchens.
  • 02Mobile Design with Casters: 27" W x 28" D x 50.35" H stand ensures easy maneuverability in tight restaurant spaces.
  • 03Precise Heat Distribution: Uniform cooking with **manual mechanical timers** for consistent results across **3 full-size 12x20-inch pans**.
  • 04High-Volume Capacity: Holds **3 to 9 pans** (adjustable) and ideal for **commercial steamers** in restaurants, catering, or institutional kitchens.
  • 05208V/60Hz/1-Phase Power: Plug-and-play design with a **5-ft. cord and NEMA L6-30P plug** for quick installation and energy efficiency (6 kW).

Description

Elevate your restaurant’s efficiency with the AccuTemp S32081D060SGL 3-Pan Convection Steamer—a boilerless, vacuum cooking system designed for high-volume kitchens that demand precision, speed, and adaptability. This commercial convection steamer eliminates the need for water and drain hookups, making it an ideal solution for busy kitchens where flexibility is key. Its castered stand ensures easy mobility, while manual mechanical timer controls provide straightforward operation for consistent results. Perfect for steam cooking in restaurants, catering, or institutional settings, this 208V/1-phase steamer accommodates three full-size 12x20-inch pans, delivering even heat distribution without the mess or maintenance of traditional steamers. Whether you're preparing restaurant-quality dishes or scaling operations, the Steam’N’Hold™ series combines vacuum cooking technology with commercial-grade durability—a smart investment for chefs prioritizing efficiency, space-saving design, and no-fuss functionality.

Specifications

Manufacturer
AccuTemp
Application
High Volume
Base
Stand
Controls
Manual
Depth (in)
28
Heat
Electric
Height (in)
50.35
Hertz
60
kW
6
No. of Compartments
1
Pan Capacity
3 to 9 Pans
Pan Type
Full Size Steam Pans
Phase
1
Product
Steamers
Product Type
Cooking Equipment
Series
Steam'N'Hold™
Special Features
Holding Capability
Steam Generator
Boilerless
Steamer Type
Convection
Voltage
208
Warranty
1-year Parts & Labor Lifetime Service & Support Guarantee
Water Source
Connectionless
Width (in)
27
Weight
238.00

Details

  • 01Steam'N'Hold series
  • 02Vacuum cooking system
  • 03Holds (3) 12-in. x 20-in. x 2 1⁄2-in. pans
  • 04Manual mechanical timer controls
  • 05Stand with casters
  • 06No water or drain connections required
  • 0727 in. W x 28 in. D x 50 2⁄5 in. H
  • 08208 V/60 Hz/1 ph, 5-ft. cord with NEMA L6-30P plug
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