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087-E62081E060SGLAccuTempModel E62081E060SGL
Product specification

AccuTemp E62081E060SGL (6) Pan Convection Steamer - Stand, Holding Capabilty, 208v/1ph

AccuTemp E62081E060SGL (6) Pan Convection Steamer - Stand, Holding Capabilty, 208v/1ph — image 1 of 1
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The AccuTemp E62081E060SGL is a high-volume, boilerless convection steamer designed for commercial kitchens. With digital controls, steam vector technology, and a 6-pan capacity, it delivers efficient, consistent results with minimal effort.

Key features

  • 01Boilerless design eliminates the need for water filtration and reduces water waste to fewer than 1.5 gallons per hour, cutting operational costs.
  • 02Digital controls with cook and hold modes provide menu flexibility, while Steam Vector Technology speeds up cooking times for efficiency.
  • 03Accommodates 6 standard 12-in. x 20-in. x 2 1⁄2-in. pans, ideal for high-volume protein and vegetable steaming in commercial kitchens.
  • 04Heavy-duty, reversible stainless-steel door allows mid-cycle access and resists rust, ensuring long-term durability in demanding environments.
  • 05Stand-mounted design maximizes workspace and adds storage, making it a practical solution for kitchens with limited floor space.

Description

The AccuTemp E62081E060SGL Evolution™ connected steamer is a game-changer for high-volume commercial kitchens, offering effortless steam cooking with unmatched efficiency and control. Designed for restaurants and culinary operations, this 6-pan convection steamer eliminates the need for a filtration system while requiring only an external water line, making it a practical and space-saving solution. Its boilerless design reduces water waste, using fewer than 1.5 gallons per hour, while the robust stainless-steel cavity resists rust and extends durability. The digital controls are intuitive, allowing chefs to switch between cook and hold modes for menu flexibility, while the stand provides additional storage. Ideal for preparing large quantities of proteins and vegetables, this steamer is built to handle the demands of professional kitchens, from fine dining to fast-casual establishments. Its Steam Vector Technology accelerates cooking times, ensuring consistency and efficiency—key factors for operations prioritizing speed and performance. With a pan capacity of 3 to 9 full-size steam pans, it accommodates high-volume production without compromising quality, making it a top choice for chefs and restaurant owners looking to streamline steaming processes.

Specifications

Manufacturer
AccuTemp
Application
High Volume
Base
Stand
Controls
Digital
Depth (in)
28
Heat
Electric
Height (in)
58.65
Hertz
60
kW
6
No. of Compartments
1
Pan Capacity
3 to 9 Pans
Pan Type
Full Size Steam Pans
Phase
1
Product
Steamers
Product Type
Cooking Equipment
Series
Evolution™
Special Features
Holding Capability
Steam Generator
Boilerless
Steamer Type
Convection
Voltage
208
Warranty
1-year Parts & Labor Lifetime Service & Support Guarantee
Water Source
Plumbed
Width (in)
27
Weight
281.00

Details

  • 01Water and drain connection requires plumbing
  • 02Accommodates (6) 12-in. x 20-in. x 2 1⁄2-in. pans
  • 03Boilerless design requires no water filtration
  • 04Digital controls are simple to use
  • 05Steam Vector Technology speeds up cooking
  • 06Cook and hold modes for menu flexibility
  • 07Efficient operation uses fewer than 1.5 gal. of water per hr.
  • 08Heavy-duty door can be opened during the cooking cycle and reversed in the field
  • 09Reinforced, stainless steel steamer cavity combats rust
  • 10Stand adds storage space
  • 1126 5⁄8 in. W x 28 17⁄25 in. D x 58 13⁄20 in. H
  • 12208 V/60 Hz/1 ph, 5-ft. cord with NEMA L6-30P plug
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