AccuTemp ALTES-30 30 gal. Tilt Skillet - Open Base, Spring Assisted Lid, 240v/3ph

The AccuTemp ALTES-30 30-gallon tilt skillet is a high-performance, commercial-grade cooking solution designed for professional kitchens that demand reliability, efficiency, and durability. Part of the AccuTemp Edge Series™, this floor model tilt skillet features a robust 304 stainless steel construction, ensuring resistance to corrosion from moisture and harsh cleaning. Its open base and spring-assisted lid make it ideal for cooking steak, bacon, and other messy foods while allowing easy grease management with its manual, self-locking tilt mechanism that rotates beyond 90 degrees. With a temperature range of 175°F to 400°F, the ALTES-30 provides precise control for boiling, melting, and steaming large batches of food, making it a versatile addition to any restaurant kitchen. The 240V/3-phase power requirement ensures consistent performance, while water-resistant thermostatic controls and high-limit safety features prevent overheating, adding an extra layer of protection for both the equipment and kitchen staff. Whether you're running a high-volume restaurant, catering service, or institutional kitchen, the ALTES-30 delivers the power, precision, and durability needed to handle demanding cooking tasks with ease. Its 30-gallon capacity allows for large-volume cooking, making it perfect for operations that require efficiency without sacrificing quality. With a 1-year parts and labor warranty and lifetime service support, you can trust AccuTemp to deliver long-term performance and reliability.