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SKU: 087-ALTES302401
Brand: AccuTemp
Model: ALTES-30
AccuTemp ALTES-30 30 gal. Tilt Skillet - Open Base, Spring Assisted Lid, 240v/1ph
The AccuTemp ALTES-30 is a high-performance 30-gallon tilt skillet designed for commercial kitchens. It offers precise temperature control (175-400°F), a water-resistant console, and a durable, field-replaceable heating system. Ideal for braising, frying, and high-volume cooking.
Key Features
- •30-gallon capacity ideal for high-volume braising, frying, and steam cooking in commercial kitchens.
- •Thermostatic controls (175-400°F) with water-resistant console for precise, safe, and durable operation.
- •Field-replaceable heating elements and high-limit safety features minimize downtime and prevent overheating.
- •Manual tilt mechanism with self-locking worm gear and actuator-assisted, vented lid for smooth, even cooking.
- •Part of the AccuTemp Edge Series™, backed by a 1-year parts & labor warranty and lifetime service guarantee.
Starting from $21652.40/unit
Volume discounts available
The AccuTemp ALTES-30 30-gallon tilt skillet is a versatile and reliable addition to any commercial kitchen, combining precision cooking with durability. Part of the AccuTemp Edge Series™, this electric tilt skillet is built to handle high-volume cooking demands, whether you're braising, frying, or steam-cooking large batches. Its thermostatic controls allow for precise temperature adjustments between 175°F and 400°F, ensuring consistent results every time. The water-resistant control console is designed to withstand the demands of a busy restaurant environment, while the high-limit safety feature prevents overheating, adding an extra layer of protection. Buyers appreciate the field-replaceable heating elements, which extend the skillet's lifespan and reduce downtime. Whether you're outfitting a new restaurant or upgrading your existing kitchen, the ALTES-30 delivers performance, reliability, and value. Its manual tilt mechanism with a self-locking worm gear ensures smooth operation, while the actuator-assisted, vented lid provides even heat distribution. For commercial kitchens prioritizing efficiency and longevity, this tilt skillet is a top choice.