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SKU: 087-ALLEC402403
Brand: AccuTemp
Model: ALLEC-40
AccuTemp ALLEC-40 40 gal Steam Kettle - Stationary, 2/3 Jacket, 240v/3ph
The AccuTemp ALLEC-40 is a durable, 40-gallon steam kettle built for high-volume kitchens. Featuring triple-layer stainless steel construction, precise temperature control (150-285°F), and a self-contained steam jacket, it delivers reliable performance for soups, stews, and more. Perfect for commercial restaurants and foodservice operations.
Key Features
- •40-gallon capacity for bulk cooking of soups, stews, and sauces—ideal for restaurants, catering, and large-scale foodservice operations.
- •Triple-layer **304 stainless steel construction** (interior and exterior) resists corrosion, rust, and denting, ensuring **long-lasting durability** in high-volume kitchens.
- •Self-contained **2/3 steam jacket** provides **superior insulation**, keeping the exterior **safe to touch** (up to 285°F) and reducing energy waste.
- •Precise temperature control (150-285°F) with **actuator-assisted, one-piece cover** for easy loading/unloading and **2-inch compression draw-off valve** with strainer for quick draining.
- •3-phase, 240V electric power with **field-replaceable heating elements**, backed by a **1-year warranty** and **lifetime service guarantee** for reliable performance.
Starting from $20305.45/unit
Volume discounts available
The **AccuTemp ALLEC-40 40-gallon steam kettle** is a workhorse designed for high-volume commercial kitchens, foodservice operations, and large-scale catering. Part of the **Edge Series™**, this stationary, 2/3 jacket steam kettle delivers **unmatched durability** with deep-drawn **304 stainless steel construction** on both the interior and exterior. This premium material resists corrosion, denting, and wear, making it ideal for **high-volume use** in professional kitchens. Whether you're preparing **40 gallons of chili, stew, or soup** for a busy restaurant or a large event, the AccuTemp ALLEC-40 ensures **consistent, high-quality results** while withstanding the demands of daily operation.
One of the standout features of this model is its **self-contained steam jacket**, which covers the bottom two-thirds of the kettle, providing **superior insulation and energy efficiency**. This design ensures that the exterior remains **safe to touch**, even at full operating temperatures (150-285°F), reducing the risk of burns for kitchen staff. Additionally, the **actuator-assisted, one-piece cover** makes loading and unloading effortless, increasing workflow efficiency in fast-paced environments. The **2-inch compression draw-off valve** with a perforated disc strainer simplifies draining, further streamlining kitchen operations.
For restaurant owners and chefs, the **AccuTemp ALLEC-40** is more than just a steam kettle—it’s a **long-term investment** in kitchen performance. Its **3-phase, 240V electric power** requirement ensures **consistent heat distribution**, while the **field-replaceable heating elements** add to its reliability. The **1-year parts and labor warranty**, combined with AccuTemp’s **lifetime service and support guarantee**, provides peace of mind. Whether you're outfitting a new restaurant, upgrading an existing kitchen, or catering large-scale events, this **commercial-grade steam kettle** delivers the **durability, efficiency, and precision** that professional kitchens demand. Order yours today and experience the difference in **high-capacity, high-performance steam cooking**.