The **Antunes ES-1200 Egg Station** is a high-performance commercial egg cooker designed to deliver perfectly moist eggs in under two minutes—ideal for busy kitchens. Using a unique combination of heat and steam, this **12-ring egg station** cooks room-temperature eggs in **120 seconds** and refrigerated eggs in **150 seconds**, maximizing efficiency without the need for a hood. Perfect for breakfast restaurants, diners, and catering operations, this unit ensures consistent, restaurant-quality eggs while minimizing mess and cleanup. Its **durable stainless steel construction**, **nonstick cook rings**, and **hinged cover** make it a reliable workhorse for any commercial kitchen. Whether you're serving breakfast buffets, brunch menus, or catering events, the ES-1200 delivers speed, precision, and professional results every time.
This **single-zone egg station** includes a **scrap tray** for easy cleanup and is built to handle high-volume demands with minimal maintenance. Its **208/220/240V** power requirement and **NEMA 6-20P** plug-and-play design make installation straightforward, while the **1-year limited warranty** provides added peace of mind. Unlike traditional egg cookers, the ES-1200 eliminates the need for a hood, saving space and energy while maintaining optimal cooking conditions. Restaurants looking to streamline egg preparation while maintaining consistency will find this **commercial egg station** an essential addition to their kitchen equipment.
Ideal for **commercial kitchens** prioritizing efficiency, the Antunes ES-1200 Egg Station is engineered for durability and performance. Its **12 nonstick stainless steel rings** ensure even cooking, while the **trough-in-cover steam system** creates the perfect balance of heat and moisture. Whether you're a **restaurant owner**, **chef**, or **catering manager**, this **professional egg cooker** will help you serve perfectly prepared eggs faster, reducing wait times and increasing output. With its **compact design** and **stainless steel construction**, it’s built to withstand the demands of a fast-paced kitchen while delivering restaurant-quality results.