The Antunes DFWT-200 is a game-changer for commercial kitchens seeking precision and consistency in steaming. This 120V countertop steamer uses super-heated dry steam—containing minimal water vapor—to lock in flavor, texture, and color without over-saturation. Perfect for portion-controlled dishes, its open-compartment design ensures even steam distribution, eliminating guesswork and delivering a uniform finish every time. Ideal for high-volume restaurant operations, this steamer saves space with its countertop footprint while maintaining professional performance.
Designed for efficiency, the DFWT-200 features automatic water fill and a direct water hook-up, reducing maintenance time. Its digital controls and high-reset button for rapid cooling make it operator-friendly, while the NEMA 5-15P plug ensures seamless integration into any commercial kitchen setup. Whether you're steaming vegetables, seafood, or portion-controlled entrees, this steamer delivers restaurant-quality results with minimal effort. For kitchens prioritizing consistency, speed, and space-saving design, the Antunes DFWT-200 is the smart choice.