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SKU: 083-TST72SD30N
Brand: Turbo Air
Turbo Air TST-72SD-30-N 72 5/8" Super Deluxe Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The Turbo Air TST-72SD-30-N Super Deluxe refrigerated prep table combines 30 sixth-size pans, forced-air cooling, and 23 cu. ft. interior space for efficient food prep. Built with durable stainless steel and foamed insulation, it’s the ultimate choice for commercial kitchens.
Key Features
- •30 sixth-size, 4-inch-deep pans with forced-air cooling for consistent cold air distribution
- •23 cu. ft. interior space with three door sections, each with a stainless steel shelf for organized storage
- •Durable stainless steel construction with foamed-in-place polyurethane insulation for long-lasting performance
- •Full-length 9.5" cutting board for efficient ingredient prep and assembly
- •Swivel casters with front locking mechanism for mobility and stability in busy kitchens
Starting from $17705.00/unit
Volume discounts available
The Turbo Air TST-72SD-30-N 72 5/8" Super Deluxe Mega Top Sandwich/Salad Prep Table is a game-changer for commercial kitchens, offering unmatched efficiency and durability. Designed for high-volume food prep, this refrigerated unit features 30 sixth-size, 4-inch-deep pans cooled by a forced-air system, ensuring consistent temperatures without the risk of cross-contamination. The insulated covers maintain cold air over the pans, while the 9.5-inch-deep cutting board provides ample space for ingredient prep and assembly. Ideal for sandwich shops, salad bars, and busy commercial kitchens, this Turbo Air prep table delivers professional-grade performance with its stainless steel construction, foamed-in-place polyurethane insulation, and three door sections with product shelves. Its compact footprint (38" depth x 44.75" height) and 23 cu. ft. interior make it perfect for spaces where functionality meets precision. Whether you need a prep table for salads, sandwiches, or bulk ingredient storage, this Turbo Air model combines cooling efficiency, durability, and space optimization—making it a top choice for restaurant equipment buyers.