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083-TST72SD30NTurbo Air
Product specification

Turbo Air TST-72SD-30-N 72 5/8" Super Deluxe Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Turbo Air TST-72SD-30-N 72 5/8" Super Deluxe Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 12

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The Turbo Air TST-72SD-30-N Super Deluxe refrigerated prep table combines 30 sixth-size pans, forced-air cooling, and 23 cu. ft. interior space for efficient food prep. Built with durable stainless steel and foamed insulation, it’s the ultimate choice for commercial kitchens.

Key features

  • 0130 sixth-size, 4-inch-deep pans with forced-air cooling for consistent cold air distribution
  • 0223 cu. ft. interior space with three door sections, each with a stainless steel shelf for organized storage
  • 03Durable stainless steel construction with foamed-in-place polyurethane insulation for long-lasting performance
  • 04Full-length 9.5" cutting board for efficient ingredient prep and assembly
  • 05Swivel casters with front locking mechanism for mobility and stability in busy kitchens

Description

The Turbo Air TST-72SD-30-N 72 5/8" Super Deluxe Mega Top Sandwich/Salad Prep Table is a game-changer for commercial kitchens, offering unmatched efficiency and durability. Designed for high-volume food prep, this refrigerated unit features 30 sixth-size, 4-inch-deep pans cooled by a forced-air system, ensuring consistent temperatures without the risk of cross-contamination. The insulated covers maintain cold air over the pans, while the 9.5-inch-deep cutting board provides ample space for ingredient prep and assembly. Ideal for sandwich shops, salad bars, and busy commercial kitchens, this Turbo Air prep table delivers professional-grade performance with its stainless steel construction, foamed-in-place polyurethane insulation, and three door sections with product shelves. Its compact footprint (38" depth x 44.75" height) and 23 cu. ft. interior make it perfect for spaces where functionality meets precision. Whether you need a prep table for salads, sandwiches, or bulk ingredient storage, this Turbo Air model combines cooling efficiency, durability, and space optimization—making it a top choice for restaurant equipment buyers.

Specifications

Manufacturer
Turbo Air
Cutting Board Depth (in)
9.5
Depth (in)
38
Front Access
Door
Height (in)
44.75
Hertz
60
Max Pan Depth (in)
4
NEMA
5-15P
No. of Doors
3
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Series
Super Deluxe
Special Features
Casters Included - Uninstalled
Type
Mega Top
Use
Sandwich/Salad
Voltage
115
Warranty
5-year Parts & Labor 7-year Compressor Parts
Width (in)
72.63
Weight
396.00

Details

  • 01Part of the Super Deluxe series
  • 0223-cu.-ft. interior space
  • 03Stainless steel construction is durable and rust resistant
  • 0430 sixth-size, 4-in.-deep pans in the top compartment
  • 05Forced-air system distributes cold air around the pans
  • 06Cold air is held over pans with 2 insulated pan covers
  • 079 1⁄2-in. x 1⁄2-in. cutting board covers the length of the unit
  • 083 doors with a stainless steel shelf in each section
  • 09Foamed-in-place, high-density polyurethane insulation
  • 104-in. swivel casters have a front set that locks
  • 11External digital display monitors the temperature
  • 12LED interior lighting provides visibility
  • 13Fan control feature turns fan off when door is open
  • 14Temperature holding range: 33-39 degrees F
  • 15Uses R290 hydrocarbon refrigerant
  • 16Digital control system and temperature display
  • 17Evaporator coating is resistant to corrosion
  • 18Self-cleaning device automatically brushes the condenser to remove dust buildup
  • 19Left and right shelves: 21 in. W x 17 in. D
  • 20Middle shelf: 23 in. W x 17 in. D
  • 21Overall: 72 5⁄8 in. W x 38 in. D x 44 in. H
  • 22115 V/60 Hz/1 ph, 9-ft. cord with a NEMA 5-15P plug
  • 23Turbo Air TST72SD30
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