083-TST48SD18ESVCNTurbo Air
Turbo Air TST-48SD-18-E-SVC-N 72 5/8" Super Deluxe Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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The Turbo Air TST-48SD-18-E-SVC-N Super Deluxe Mega Top Prep Table combines a 72.5/8" polyethylene cutting board with a 15 cu. ft. refrigerated base, offering 18 condiment pans and dual swing doors for efficient sandwich and salad prep. Built for commercial kitchens with durability and functionality.
Key features
- 0172.5/8" wide Super Deluxe Mega Top with extended countertop for expanded prep and storage space
- 0215 cu. ft. refrigerated base with dual swing doors and automatic fan shutdown to prevent hot air intrusion
- 03High-density polyethylene cutting board (9.5" deep) with side rail and 18 included condiment pans
- 04Stainless steel interior/exterior and galvanized steel back/bottom for commercial-grade durability
- 05115V power, NEMA 5-15P compatibility, and R290 refrigerant for energy-efficient, eco-friendly operation
Description
Elevate your restaurant's prep efficiency with the Turbo Air TST-48SD-18-E-SVC-N Super Deluxe Mega Top Sandwich/Salad Prep Table, a premium commercial solution designed for high-volume kitchens. This 72.5/8" wide unit features an extended countertop with a 9.5" deep polyethylene cutting board, providing ample space for chopping, slicing, and organizing ingredients. The refrigerated base (15 cu. ft.) with dual swing doors ensures freshness while the fan automatically shuts off when doors are opened, preventing hot air intrusion—a critical feature for maintaining food quality in fast-paced environments. Ideal for sandwich shops, delis, and cafes, this prep table combines durability (stainless steel interior/exterior, galvanized back and bottom) with practicality (18 included condiment pans, insulated pan cover, and high-density cutting board with side rail). Its 115V power requirement and NEMA 5-15P compatibility make installation seamless, while the R290 refrigerant ensures energy efficiency and eco-friendly operation. Whether you're outfitting a new kitchen or upgrading an existing one, this Turbo Air model delivers the space, refrigeration, and functionality commercial chefs demand.
Specifications
- Manufacturer
- Turbo Air
- Cutting Board Depth (in)
- 9.5
- Depth (in)
- 38
- Front Access
- Door
- Height (in)
- 44.63
- Hertz
- 60
- Max Pan Depth (in)
- 4
- NEMA
- 5-15P
- No. of Doors
- 2
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Series
- Super Deluxe
- Special Features
- Extended Countertop
- Type
- Mega Top
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 5-year Parts & Labor 7-year Compressor Parts
- Width (in)
- 72.63
- Weight
- 275.00
Details
- 01Part of the Super Deluxe and Mega Top series
- 02Interior volume: 15 cu. ft.
- 032-section unit with extended countertop
- 04Pan area can hold 18 included sixth-size, 4-in.-deep condiment pans
- 05Insulated pan area cover
- 06High-density polyethylene cutting board with side rail
- 07Stainless steel interior and exterior
- 08Galvanized steel exterior back and bottom
- 092 swing doors include recessed handles
- 10ABS plastic door liner
- 114-in.-diameter swivel casters with locks on front set
- 12High-density, CFC-free polyurethane insulation is foamed in place
- 13LED interior lighting
- 142 stainless steel wire shelves
- 15Fan control function helps maintain proper inner temperatures
- 16Operating temperature: 33-39 degrees F
- 17Cold bunker system creates cold air shield around pans
- 18Digital temperature control and monitor system
- 19Self-contained, rear-mounted configuration
- 20Corrosion-resistant coated evaporator
- 21Self-cleaning condenser
- 22Environmentally friendly R-290 hydrocarbon refrigerant
- 23Cutting board: 72 5⁄8 in. W x 9 1⁄2 in. D x 1⁄2 in. H
- 24Shelves: (2) 21 in. W x 17 in. D
- 25Overall: 72 5⁄8 in. W x 38 in. D x 44 3⁄4 in. H
- 26115 V/60 Hz/1 ph, includes 9-ft. cord with NEMA 5-15P plug
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