SKU: 083-TST28SD12NSL
Brand: Turbo Air
Turbo Air TST-28SD-12-N-SL 27 1/2" Super Deluxe Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The Turbo Air TST-28SD-12-N-SL is a 27.5" refrigerated prep table with stainless steel construction, 12 food pans, and advanced cooling tech. Ideal for sandwich/salad prep in high-volume kitchens.
Key Features
- •Durable Stainless Steel Construction: Resists dents, scratches, and corrosion for long-lasting performance in high-traffic kitchens.
- •Advanced Temperature Control: High-density polyurethane insulation maintains 33-39°F temps, while a forced-air system keeps food pans at or below 41°F for compliance and safety.
- •Self-Cleaning Condenser & Daily Maintenance: Reduces dust buildup and system failures, lowering maintenance costs and extending equipment life.
- •Spacious 9.5" Cutting Board & 12 Food Pans: Designed for efficient sandwich and salad prep with easy access and swivel casters for mobility.
- •Digital Temperature Monitor: Allows precise control and monitoring, ensuring optimal food safety and consistency for professional kitchens.
Starting from $10008.00/unit
Volume discounts available
The Turbo Air TST-28SD-12-N-SL 27.5" Super Deluxe Mega Top Sandwich/Salad Prep Table with Refrigerated Base is a game-changer for commercial kitchens demanding durability, efficiency, and temperature precision. Built with premium stainless steel that resists dents, scratches, and corrosion, this prep table is designed to withstand the rigorous demands of professional food service while maintaining a sleek, hygienic appearance. Its high-density polyurethane insulation ensures consistent temperature retention between 33-39°F, keeping perishables fresh and safe for longer periods. What sets this model apart is its self-cleaning condenser and forced-air system, which not only reduces dust buildup but also guarantees that food remains at or below the critical 41°F threshold, meeting strict health and safety codes while extending the lifespan of your equipment. Ideal for restaurants, catering services, and banquet operations, this prep table combines functionality with professional-grade performance, making it a must-have for any kitchen prioritizing efficiency and food safety. With a digital temperature monitor and removable hood for easy cleaning, this unit streamlines workflow while maintaining the highest standards of hygiene—a critical feature for any commercial kitchen investing in long-term reliability.