Turbo Air TSOS-4R 4 Ft Stainless Steel Over Shelf For U / C - Image 1
SKU: 083-TSOS4R
Brand: Turbo Air

Turbo Air TSOS-4R 4 Ft Stainless Steel Over Shelf For U / C

The Turbo Air TSOS-4R 4 ft stainless steel overshelf offers two levels of shelving, perfect for commercial kitchens. Built to withstand daily wear, it fits undercounter fridges and maximizes storage space for tools and equipment.

Key Features

  • Double-shelf design provides two levels of storage for tools, utensils, and small equipment, maximizing workspace efficiency.
  • 18-gauge stainless steel construction resists corrosion and minor damage, built to withstand daily commercial kitchen demands.
  • Compact yet sturdy dimensions (48" L x 12 4/5" W) fit undercounter refrigerators and freezers, adding functional storage without counter space loss.
  • Corrosion-resistant material ensures long-lasting durability, ideal for high-traffic restaurant and foodservice environments.
  • Made in the USA—reliable, high-performance equipment for professional chefs and restaurant owners.
Starting from $989.00/unit

Volume discounts available

Optimize your commercial kitchen workflow with the Turbo Air TSOS-4R 4 ft stainless steel overshelf—a durable, space-saving solution for restaurant and foodservice professionals. Designed with a double-shelf layout, this Green World overshelf provides two levels of storage for tools, utensils, and small equipment, keeping your workspace organized and efficient. The 18-gauge stainless steel construction ensures long-lasting durability while resisting corrosion and minor damage, making it ideal for high-traffic kitchens. Its compact yet sturdy design (48 inches long x 12 4/5 inches wide) makes it a perfect fit for undercounter refrigerators and freezers, adding functional storage without taking up valuable counter space. Whether you're outfitting a new kitchen or upgrading an existing one, this overshelf is a game-changer for commercial kitchens prioritizing efficiency and durability. Made in the USA, it meets the demands of professional chefs and restaurant owners who need reliable, high-performance equipment.