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083-TARG2B48GTurbo Air
Turbo Air TARG-2B48G 60” 2 Burner Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas
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The Turbo Air TARG-2B48G is a high-performance 2-burner gas range with a 48in griddle and 2 standard ovens, designed for high-volume restaurant kitchens. With 32,000 BTU burners and thermostatic controls, it delivers precision and durability.
Key features
- 012 highBTU (32,000 BTU) open burners with grates for precise, fast cooking
- 0248-inch wide griddle on the right side—ideal for breakfast, pancakes, and large griddled items
- 032 full-sized standard ovens for baking, roasting, and holding, with thermostatic controls (250-550°F)
- 04Stainless steel construction with a heavy-gauge welded frame for durability and professional-grade performance
- 05Freestanding design with 6-inch adjustable stainless steel legs for stability and easy installation
Description
The Turbo Air TARG-2B48G is a versatile and powerful commercial gas range built for high-volume restaurant kitchens. Combining a 48-inch griddle on the right side with two open burners and two full-sized ovens, this unit maximizes cooking flexibility in limited spaces. Ideal for busy establishments, it features 32,000 BTU burners for rapid heat response, thermostatic controls for precise temperature management (250-550°F), and a robust stainless steel construction that withstands the demands of professional cooking. The included regulator ensures safe and efficient natural gas operation, while the 6-inch adjustable stainless steel legs provide stability and easy installation. Whether for breakfast diners, cafes, or full-service restaurants, this Turbo Air range delivers reliability, performance, and durability—making it a smart investment for commercial kitchens seeking to enhance efficiency and output. Its freestanding design allows for seamless integration into existing kitchen layouts, while the heavy-gauge welded frame ensures long-term durability. Perfect for chefs prioritizing speed, precision, and versatility, the TARG-2B48G is a top choice for modern commercial cooking operations.
Specifications
- Manufacturer
- Turbo Air
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 32000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Thermostatic
- Depth (in)
- 31.88
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Griddle Location
- Right
- Griddle Width (in)
- 48
- Heat
- Gas
- Installation Type
- Freestanding
- Number of Burners
- 2
- Number of Ovens
- 2 Ovens
- Open Burner BTU (ea)
- 32000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Racks per Standard Oven
- 1
- Range Configuration
- Burners/Griddle
- Rating
- Good
- Special Features
- Adjustable Legs
- Standard Oven Dimensions
- 26-3/8"W x 26-1/4"D x 13-5/8"H
- Total BTU
- 215000
- Warranty
- 1-year Parts & Labor
- Width (in)
- 60
- Weight
- 1095.00
Details
- 012 open burners with grates
- 022 full-sized ovens
- 0348-in. wide griddle (right side)
- 04Thermostatic controls
- 05Temperature range: 250-550 degrees F
- 06Regulator included
- 07Stainless steel front, sides, and back riser shelf
- 08Heavy-gauge welded frame
- 096-in. adjustable stainless steel legs
- 1060 in. W x 31 7⁄8 in. D x 56 1⁄2 in. H
- 11Powered by natural gas
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