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SKU: 083-TAR8LP
Brand: Turbo Air
Turbo Air TAR-8 48" 8 Burner Gas Range w/ (2) Standard Ovens, Liquid Propane
The Turbo Air TAR-8 is a high-performance 8-burner LP gas range with 2 ovens, designed for high-volume restaurant kitchens. Featuring 32,000-BTU burners, heavy-duty grates, and a pull-out crumb tray, it delivers power, durability, and ease of cleaning for demanding culinary environments.
Key Features
- •8 high-performance 32,000-BTU burners with lift-off, open-top design for versatile cooking—ideal for searing, sautéing, and grilling in high-volume kitchens.
- •Heavy-duty 12" x 12" cast iron grates support professional cookware, while a full-width, pull-out crumb tray reduces cleanup time by 50% or more.
- •Stainless steel front and sides, along with a welded frame, ensure durability and ease of maintenance, even in the harshest commercial environments.
- •320,000 total BTU output provides rapid, consistent heat for demanding culinary tasks, and adjustable thermostatic controls offer precise temperature management.
- •Freestanding design with a lift-off overshelf and backriser enhances workflow efficiency, making it perfect for restaurant kitchens with limited space.
Starting from $13500.00/unit
Volume discounts available
The Turbo Air TAR-8 48" 8-Burner Gas Range with (2) Standard Ovens is built for high-volume restaurant kitchens that demand power, precision, and durability. With eight 32,000-BTU burners, each featuring a lift-off, open-top design and individual pilot lights, this range offers unmatched performance for searing, sautéing, and grilling. The heavy-duty 12" x 12" cast iron grates support cookware while the full-width, pull-out crumb tray makes cleanup a breeze—critical for maintaining efficiency in fast-paced commercial kitchens. Whether you're outfitting a bustling bistro, a fine-dining restaurant, or a large-scale catering operation, the Turbo Air TAR-8 delivers the reliability and performance needed to meet peak demand without compromise. Its stainless steel construction, welded frame, and adjustable thermostatic controls ensure longevity and precision, while the lift-off overshelf and backriser provide added convenience for chefs and staff. Built to withstand the rigors of professional cooking, this range is a smart investment for restaurants prioritizing performance, ease of use, and durability.