
083-TAR36RBTurbo Air
Turbo Air TAR-36RB 36" Gas Range w/ Full Charbroiler & Standard Oven, Natural Gas
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The Turbo Air TAR-36RB 36" gas range delivers heavy-duty performance with a full charbroiler, 6 x 15,000-BTU burners, and thermostatic control—ideal for commercial kitchens needing durability and precision.
Key features
- 0136-inch full charbroiler with reversible 3-bar cast iron radiant surface for versatile chargrilling and searing
- 02Six 15,000-BTU straight burners for rapid, even heating and high-performance cooking
- 03Thermostatically controlled knobs with precise temperature range (250-550°F) for uniform results
- 04Heavy-duty construction with stainless steel front, sides, back riser, and lift-off high shelf for durability and easy cleaning
- 05Grease runner and pull-out crumb tray simplify maintenance, ensuring a hygienic restaurant environment
Description
The Turbo Air TAR-36RB 36" gas range is a workhorse designed for high-volume restaurant kitchens, combining a full-size 36-inch charbroiler with a standard oven for versatile cooking. This heavy-duty gas range features six 15,000-BTU straight burners, ensuring rapid, even heating for searing, sautéing, and chargrilling. The reversible 3-bar cast iron radiant charbroiler is perfect for cooking meats and vegetables with maximum control, while the thermostatically controlled knobs allow precise temperature adjustments between 250-550°F. Built with heavy-gauge welded frame construction and stainless steel components, this range is durable and easy to clean, thanks to a grease runner, pull-out crumb tray, and lift-off high shelf. Ideal for commercial kitchens, this gas range delivers the performance and reliability restaurants demand, making it a top choice for fine dining, casual eateries, and catering operations. Its 32-inch depth and 6-inch stainless steel legs ensure stability, while the 0.75-inch gas inlet accommodates natural gas efficiently. Upgrade your kitchen with the Turbo Air TAR-36RB for unmatched cooking precision and longevity.
Specifications
- Manufacturer
- Turbo Air
- Application
- Heavy Duty
- Base
- Standard Oven
- BTU / Burner
- 15000
- Burner Configuration
- Standard
- Burner Style
- None
- Burner Type(s)
- None
- Charbroiler Location
- Full
- Charbroiler Width (in)
- 36
- Controls
- Thermostatic
- Depth (in)
- 32
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 56.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- None
- Number of Ovens
- Single
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Charbroiler
- Rating
- Good
- Series
- Radiance
- Standard Oven Dimensions
- 26-3/8"W x 26-1/4"D x 13-5/8"H
- Total BTU
- 125000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 640.00
Details
- 0136-in. radiant charbroiler top
- 02(6) 15,000-BTU straight burners
- 03Thermostatically controlled
- 04Reversible, 3-bar cast iron radiant
- 05Stainless steel front, sides, back riser, and lift-off high shelf
- 06Full-size, pull-out crumb tray
- 07Heavy-gauge welded frame construction
- 086-in. stainless steel legs
- 09Fully adjustable thermostat
- 10Temperature range: 250-550 degrees F
- 11Stainless steel interior
- 12Pull-out stainless steel door
- 131 stainless steel oven rack
- 14Oven interior: 26 3⁄8 in. W x 26 1⁄4 in. D x 13 5⁄8 in. H
- 15Overall: 36 in. W x 31 7⁄8 in. D x 56 1⁄2 in. H
- 16Natural gas powered
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