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Turbo Air PST-28-FB-N 27 1/2" PRO Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 1
083-PST28FBNTurbo Air
Product specification

Turbo Air PST-28-FB-N 27 1/2" PRO Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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The Turbo Air PST-28-FB-N PRO Series Prep Table offers 6.5 cu. ft. refrigerated storage with front-breathing ventilation, ideal for tight spaces. Featuring stainless steel construction, LED lighting, and a 9.5" cutting board, it's a space-saving solution for commercial kitchens.

Key features

  • 016.5 cu. ft. refrigerated base with front-breathing ventilation, ideal for tight spaces and maintaining airflow without sacrificing performance.
  • 02Stainless steel construction (22-gauge exterior, 20-gauge interior) with galvanized bottom and aluminum door liner for durability and corrosion resistance.
  • 03Includes a 9.5" deep polyethylene cutting board with a side rail for secure prep, plus an adjustable stainless steel shelf and LED interior lighting for easy organization.
  • 04CFC-free polyurethane insulation and R290 refrigerant ensure energy efficiency and compliance with environmental standards.
  • 054-inch swivel casters with front locks provide mobility and stability, making it easy to move or secure in place.

Description

The Turbo Air PST-28-FB-N 27 1/2" PRO Series Sandwich/Salad Prep Table with Refrigerated Base is designed for commercial kitchens seeking efficiency, durability, and space optimization. This high-performance prep table features a 6.5-cubic-foot refrigerated base with a solid right-hinged door, providing secure storage for ingredients while maintaining front-breathing ventilation—perfect for tight spaces. The stainless steel exterior (22-gauge) ensures longevity, while the galvanized bottom and aluminum door liner add stability and protection. Inside, LED lighting illuminates contents, and an adjustable stainless steel shelf maximizes organization. The 9 1/2-inch deep polyethylene cutting board with a side rail offers a reliable prep surface, making it ideal for sandwich preparation, salad assembly, or any food prep task requiring refrigeration. This product is part of Turbo Air’s PRO Series, known for superior performance and reliability, making it a must-have for professional kitchens. Whether you're outfitting a new restaurant or upgrading an existing space, this prep table combines functionality, durability, and space-saving design to meet the demands of commercial culinary operations. Its CFC-free polyurethane insulation and R290 refrigerant ensure energy efficiency and environmental compliance, while the 4-inch swivel casters with front locks provide mobility and stability. Invest in a prep table that delivers both performance and practicality—order the Turbo Air PST-28-FB-N today and elevate your kitchen workflow.

Specifications

Manufacturer
Turbo Air
Cutting Board Depth (in)
9.5
Depth (in)
30
Front Access
Door
Height (in)
37
Hertz
60
Max Pan Depth (in)
4
NEMA
5-15P
No. of Doors
1
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Series
PRO Series
Type
Standard
Use
Sandwich/Salad
Voltage
115
Warranty
5-year Parts & Labor 7-year Compressor Parts
Width (in)
27.5
Weight
195.00

Details

  • 01Part of the PRO series
  • 026.5-cu.-ft. interior capacity
  • 03Stainless steel interior
  • 0422-ga. stainless steel exterior
  • 05Galvanized bottom and aluminum door liner
  • 06Includes 1 right-hinged solid door with lock
  • 07Includes 1 adjustable stainless steel shelf
  • 08LED interior lighting
  • 09CFC-free polyurethane insulation
  • 10Mounted on 4-in. swivel casters, front set with locks
  • 11Top holds (8) sixth-size, 4-in.-deep condiment pans
  • 12Cold bunker airflow system maintains food-safe temperatures under 41 degrees F
  • 139 1⁄2-in.-deep, 1⁄2-in.-thick polyethylene cutting board with side rail
  • 14Removable, insulated hood and lid
  • 15R290 hydrocarbon refrigerant
  • 16Corrosion-resistant coated evaporator
  • 17Self-cleaning condenser removes dust daily
  • 18Cold bunker system circulates air above, beneath, and around the pans
  • 19Digital temperature control with external monitoring display
  • 20Temperature holding range: 33–39 degrees F
  • 21Overall dimensions: 27 1⁄2 in. W x 30 in. D x 37 in. H
  • 22Shelf size: 22 1⁄2 in. W x 17 in. D
  • 23115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
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