Winston LP56 75 lb Electric Pressure Chicken Fryer - 240v/3ph - Image 1
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SKU: 081-LP562403
Brand: Winston
Model: LP56

Winston LP56 75 lb Electric Pressure Chicken Fryer - 240v/3ph

The Winston LP56 75 lb electric pressure fryer delivers consistent, high-volume frying with microprocessor-controlled precision. Cook 18 lbs of chicken in 10 minutes with 8 programmable channels for batch-to-batch consistency.

Key Features

  • Microprocessor-controlled precision: Accurate, self-calibrating temperature control eliminates guesswork, ensuring perfect results batch after batch.
  • 8 programmable channels: Store custom cooking profiles for your most popular menu items, streamlining operations and improving consistency.
  • High-capacity output: Cook up to 18 lbs of fried chicken in just 10 minutes, maximizing throughput for busy kitchens.
  • Extra-large cold zone: Traps loose batter and breading, preventing burns and extending oil life—reducing waste and maintenance costs.
  • Stainless steel construction & low-maintenance design: Built for durability with a self-regulating pressure system, minimizing moving parts for easier upkeep.
Starting from $9775.00/unit

Volume discounts available

The Winston LP56 75 lb Electric Pressure Chicken Fryer is a game-changer for commercial kitchens, combining advanced technology with durable construction to deliver unmatched performance. Part of the Collectramatic series, this 240V/3ph fryer features microprocessor controls that provide precise temperature regulation without the need for calibration, ensuring perfect results every time. With 8 programmable channels, you can store custom cooking profiles for your most popular menu items, making batch-to-batch consistency effortless—ideal for high-volume restaurants and fast-casual chains. This electric pressure fryer is built to handle up to 18 lbs of fried chicken in just 10 minutes, maximizing throughput while minimizing operator effort. Its extra-large cold zone traps loose batter and breading, preventing burns and extending oil life, while the Winston Quarter Rack system integrates seamlessly for efficient, hands-free serving. Constructed from stainless steel, this fryer is designed for longevity, with a self-regulating low-pressure system that reduces maintenance hassles and downtime. Whether you're a fast-food operator, a full-service restaurant, or a catering business, the Winston LP56 delivers the precision, speed, and reliability needed to keep up with demand—without compromising on quality or consistency.