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Winston UBV7-04HP Countertop Insulated Stationary Heated Cabinet w/ (4) Pan Capacity, 120v — image 1 of 1
081-HA850304WinstonModel UBV7-04HP
Product specification

Winston UBV7-04HP Countertop Insulated Stationary Heated Cabinet w/ (4) Pan Capacity, 120v

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The Winston UBV7-04HP countertop heated cabinet offers 4 x 65-lb pan capacity in a space-saving design, perfect for high-volume commercial kitchens. Stainless steel construction ensures durability and corrosion resistance.

Key features

  • 014 x 65-lb steam pan capacity for high-volume operations
  • 02Space-saving half-size, countertop design fits busy kitchens
  • 03Stainless steel construction with corrosion and rust resistance
  • 04Precision digital controls with 8 differential settings for optimal temperature and texture
  • 05Individual drawer design with right-hinged door for tamper-proof food safety

Description

The Winston UBV7-04HP Countertop Insulated Stationary Heated Cabinet is a game-changer for commercial kitchens seeking efficiency without sacrificing space. Designed with a sleek, countertop profile, this 4-bin cabinet fits seamlessly into busy restaurant environments while providing robust performance. Each of its four drawers holds up to 65 pounds of 12-inch by 20-inch steam pans, ensuring you can maintain multiple items at optimal temperatures without cross-contamination. The right-hinged door and individual drawer design prevent tampering, keeping your food safe and consistent. With digital controls and 8 differential settings, you have precise temperature and texture adjustments at your fingertips. The stainless steel construction is not only durable but also corrosion and rust-resistant, making it a long-term investment for any high-volume kitchen. Ideal for restaurants, cafes, and catering operations, this cabinet combines functionality with space-saving innovation, making it a must-have for modern commercial kitchens.

Specifications

Manufacturer
Winston
Also Known As
HA8503-04
Application
Heat Only
Construction
Stainless Steel
Control Location
Top
Controls
Digital
Depth (in)
25.6
Door Design
Full
Door Type
Solid
Heat
Electric
Height (in)
35.8
Hertz
60
Hinge Configuration
Right
kW
1.43
Load Type
Reach In
NEMA
5-15P
No. of Doors
1
Pan Capacity
4
Phase
1
Product
Heated Cabinets
Product Type
Food Warming Equipment
Sections
1
Series
CVap®
Size
Countertop
Slide Spacing (in)
2
Slide Type
Universal
Type
Insulated
Voltage
120
Warranty
1-year Limited Parts & Labor
Width (in)
19.7
Weight
160.00

Details

  • 01Made of stainless steel
  • 02Corrosion and rust resistant
  • 03(4) 65-lb. steam pan capacity
  • 04Fits 12-in. by 20-in. pans
  • 05Half-size, countertop design
  • 064-bin structure with handles
  • 071 right-hinged door
  • 088 differential controls
  • 09Manual water filling
  • 10Includes drain cap
  • 11Temperatures maintained with evaporators, heaters, and insulation
  • 12Temperatures are adjustable in 2-degree intervals
  • 13Temperature range: 90 to 200 degrees F
  • 1419 7⁄10 W x 25 3⁄5 in. D x 35 4⁄5 in. H
  • 15120 V/60 Hz/1 ph, 7-ft. cord with 5-15P NEMA plug
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