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SKU: 081-CHV504UV
Brand: Winston
Model: CHV5-04UV
Winston CHV5-04UV Half Size CVap® Cook and Hold Oven - Right Hinge, 208v/1ph
The Winston CHV5-04UV Right Hinge Cook and Hold Oven delivers precise temperature control using controlled vapor technology, ensuring consistent bake results while maintaining food quality. Ideal for commercial kitchens seeking HACCP compliance and programmable cooking flexibility.
Key Features
- •Controlled vapor technology for precise baking and temperature maintenance, ensuring food quality and consistency.
- •HACCP-compliant temperature downloads with USB transfer for easy record-keeping and compliance.
- •8 programmable, lockable channels for streamlined cooking operations and reduced manual adjustments.
- •Stainless steel construction with a 65-lb capacity, ideal for high-volume commercial kitchens.
- •Automatic water refill system with no plumbing required, simplifying maintenance and setup.
Starting from $8000.00/unit
Volume discounts available
The Winston CHV5-04UV Right Hinge Cook and Hold Oven is designed to enhance efficiency and consistency in commercial kitchens. Using controlled vapor technology, this unit bakes products to perfection while maintaining their temperature before service, ensuring restaurant-quality results every time. The integrated C-Touch control allows for precise temperature adjustments in 1°F increments, while HACCP temperature downloads provide compliance documentation with a simple USB transfer. Eight programmable channels with lockable settings streamline operations, reducing the need for manual adjustments. With a stainless steel interior and exterior, this oven is built to withstand the demands of high-volume kitchens. Its automatic water refill system and drain-free design further simplify maintenance, making it a top choice for restaurants and foodservice operations.