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080-SPJH904WincoModel SPJH-904
Product specification

Winco SPJH-904 Ninth Size Steam Pan, Stainless

Winco SPJH-904 Ninth Size Steam Pan, Stainless — image 1 of 2

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The Winco SPJH-904 ninth-size steam pan is built with 22-gauge stainless steel for durability and corrosion resistance. Its anti-jamming design ensures smooth operation in steam tables, buffet bars, or sandwich stations.

Key features

  • 01Durable 22-gauge stainless steel construction for heavy-duty use and corrosion resistance
  • 02Non-jam design ensures easy removal and replacement in steam tables, buffet bars, or sandwich stations
  • 03Compact ninth-size (6 3⁄4 in. W x 4 1⁄4 in. D x 4 in. H) perfect for limited counter space
  • 041-year warranty on parts and labor adds peace of mind for restaurant equipment investments
  • 05Lightweight (0.60 lbs) yet sturdy, ideal for fast-paced commercial kitchens

Description

The Winco SPJH-904 ninth-size steam pan is a reliable, heavy-duty choice for commercial kitchens, designed to handle the demands of high-volume food service. Made from 22-gauge stainless steel, this pan is built to withstand repeated wet use without rusting or degrading, ensuring long-lasting performance. Its non-jam design prevents sticking in steam tables, buffet bars, or sandwich stations, saving time and frustration during service. Whether you're outfitting a fast-casual restaurant, a hotel buffet, or a catering station, this pan delivers durability and functionality without compromising quality. With a 1-year warranty on parts and labor, it’s a cost-effective solution for restaurants prioritizing reliability and ease of use.

Specifications

Manufacturer
Winco
Depth (in)
4
Gauge
22 Gauge
Material
Stainless Steel
Pan Size
Ninth
Product
Steam Pans
Product Type
Food Bars & Buffets
Shape
Rectangular
Style
Non-Perforated
Type
Pan
Warranty
1-year Parts & Labor
Weight
0.60

Details

  • 01Design prevents jamming in prep or steam tables
  • 02Stainless steel, 22-ga. construction
  • 03Overall dimensions: 6 3⁄4 in. W x 4 1⁄4 in. D x 4 in. H
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