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SKU: 080-PN16
Brand: Winco
Model: PN-16
Winco PN-16 16" Piano Wire whip, Stainless Steel
The Winco PN-16 16" stainless steel piano wire whip is a durable, corrosion-resistant tool designed for professional bakeries and kitchens. Ideal for whipping eggs, blending sauces, and mixing batters with long reaches.
Key Features
- •Durable stainless steel construction with corrosion resistance for long-lasting performance in commercial kitchens
- •16" length provides extra reach for deep mixing bowls and large prep stations, ideal for bakeries and professional kitchens
- •Flexible piano wires ensure smooth whipping, blending, and mixing—perfect for egg whites, sauces, and soft batters
- •1-year parts and labor warranty for peace of mind in high-volume kitchen environments
- •Lightweight (0.37 lbs) yet sturdy, reducing fatigue during extended use
Starting from $9.83/unit
Volume discounts available
The Winco PN-16 16" Piano Wire Whip is a professional-grade kitchen essential designed for the demands of commercial bakeries and restaurant kitchens. Constructed from high-quality stainless steel, this whip offers unmatched durability and corrosion resistance, ensuring long-lasting performance even in the most challenging environments. Its 16-inch length provides exceptional reach, making it perfect for deep mixing bowls, large prep stations, and industrial-scale baking applications. Whether you're whipping egg whites to stiff peaks, blending delicate sauces, or mixing soft batters, this whip delivers consistent results without losing flexibility or control. The flexible piano wires ensure smooth, effortless blending, reducing fatigue during extended use—a critical feature for professional chefs and line cooks. With a 1-year parts and labor warranty, the Winco PN-16 is a reliable investment for any commercial kitchen looking for a versatile, high-performance whisk that stands up to daily use. Ideal for bakeries, pastry shops, and restaurant prep stations, this tool combines functionality with professional-grade craftsmanship, making it a must-have for any culinary operation prioritizing efficiency and quality.