The Winco KWP-61N 6" Narrow Boning Knife is a standout choice for commercial kitchens and professional chefs. Designed for precision, this boning knife features a 6-inch narrow, stiff high-carbon steel blade that glides through meat and fish with ease, ensuring clean cuts for boning, deboning, and trimming. The blade's no-stain German steel construction resists corrosion, making it perfect for daily use in high-volume kitchens. The pointed tip allows for accurate trimming, while the 10 7/8-inch overall length provides a comfortable grip. The brown polypropylene handle not only supports color-coded food safety practices but also offers a secure, slip-resistant grip, enhancing control and reducing fatigue during extended use. Whether you're a chef, chef de cuisine, or kitchen manager, this boning knife is built to withstand the demands of professional cooking while delivering consistent, professional results. Its limited lifetime warranty provides peace of mind, ensuring it remains a reliable tool in your kitchen arsenal for years to come. For restaurants, catering businesses, or food service establishments, the Winco KWP-61N boning knife is a smart investment that combines durability, precision, and efficiency.